#gongbao

MOST RECENT

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Sorry Bibi (Youtuber Photoshoppen)👻
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#julienbam #angeschrien #rezo #gongbao #video

Wie die alle auf dem letzten Bild schauen😂 @rezo @julienbam @gongbao @angeschrien
#julienbam #gongbao #rezo #angeschrien

Reminiscing of my Wok Cook days, decided to do the Chinese Classic Gong Bao or aka Kung Pao Chicken for a Special; Gong Bao and Jasmine Rice 🇨🇳🐓🌶🥜🍚🔥
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#workflow#chinese#spicypeanutchicken#gongbao#kungpao#chinesefood#stirfry#classic#special#spicy#peanuts#delicious#carrots#soyka#fresno#jasminerice#cheflife#truecooks#miamieats

I was lucky trying the traditionally prepared chicken "Gong bao" dish by my dear chinese friend Chang.
Full of flavour, tasty but incredibly spicy, not for those with sensitive GI tract

#gongbao #gongbaochicken #tasty #spicy #peantus #garlic #pepper #china #chinesefood #flavour #food #yummy #loveeating

DANKE FÜR 100 ABOS 🎉 Vielen lieben Dank Leute <3 Beste Community eveeeeeer 💖🐣#kückenfamily #jessabellekiko #gongbao #baosteine #edit #danke #100 #bestecommunity <3 Und sorry fals nicht alle drauf sind man kann irgendwie nur 20 Personen markieren :(

Und? Was bist du? (Anfangsbuchstabe des Vornamens)
Gefällt euch sowas und soll ich das öfter machen? Und auch mit rezo, Kiko, joon usw.? 💞
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#baostein #gongbao #bao #wasbistdu #kükencrew #kükenarmy #kückenarmy🐣❤ #Bamfamily #GongBao @gongbao @gongbao @jessabellekiko @jessabellekiko

A real East meets West, Sichuan meets global, traditional 🌶 meets vegetarian 🌱 collaboration between two old friends (respected chefs) and I feel so fortunate I got to experience and taste it all! Chef Tony carried 69kg of equipment from Taiwan, including glass bowls purchased from France, stone pots from Hong Kong, Italian white truffle from Singapore and created this amazing menu that Chef Lan Ming Lu complemented with his authentic Sichuan sauces - 怪味 Guai Wei Specialty Flavor、椒麻 Sichuan Peppercorn、鱼香 Yu Xiang、and 宫保 #Gongbao 💥 paired with #gnocchi pictured here. It took at least five times for the chefs to perfect this dish. In order to get enough flavor in the gnocchi they fried it to create a crispy skin to capture more gongbao.

Star ingredients in #Sichuan flavors 宫保#gongbao ( #kungpao) and 鱼香 #yuxiang

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