Cinnamon Toast Fried Ice Cream 😮🍦🍨🍫 Comment 👇 Below & Tag a Friend. Follow 👉 @food.tutorial for more content. ---- #ferrerorocher#vanilla#chocolateporn Credit:@soyummy INGREDIENTS - 1.5 qts vanilla ice cream - 5.3 oz ferrero rocher chocolates - 20 oz cinnamon toast crunch cereal - 4 eggs - 6 cups vegetable oil DIRECTIONS 1. Cover the bowl with plastic wrap. 2. Scoop 2 ice cream balls and place the chocolate in the center and cover with another scoop of ice cream. 3. Pick up the plastic wrap and twist to form a ball. Freeze for 2-3 hours. 4. Roll the ice cream balls in toast crunch crumbles and double coat with whisked eggs and crumbles; Freeze for an hour. 5. Heat oil 375F and deep fry ice cream for 30 seconds. 6. Drizzle chocolate syrup, whip cream on top and crushed nut. 7. Serve immediately! Enjoy!
It was my Husbands birthday on Saturday and he requested his favorite cake! It's a white cake with a Chantilly Cream Frosting. I just posted the recipe for the Chantilly Cream Frosting so you all can enjoy it too. This frosting is simply divine!!!! Recipe posted on the blog >>>>link in profile>>>>