Spaghetti al Arrabiata by
200gr Spaghetti pasta
1 small onion
1 garlic glove
1 small chili pepper
1 tbsp oil
1 can tomatoes
1 tbsp tomato paste
italian herbs, salt, pepper
a bit sugar
1.) Cook pasta according to directions stated on the package.
2.) meanwhile cut onion, chop garlic and chili pepper and roast for about 2-3 minutes in a pan with oil.
3.) add tomatoes, tomato paste, Italian herbs, salt, pepper and sugar to desired taste and let it cook for about 8-10 minutes.
4.) finally, pour off pasta and combine with the sauce.
5.) serve pasta in a bowl or a deep plate, sprinkle with tomato flakes and garnish with basil.
6.) bon appetit! #letscookvegan