Guess where I've been...! 💃 @lunecroissant! 🚀🥐 The New York Times called Lune's croissants the best in the world! 🌎 Kate is such an inspiration to me because she made a career change from an aerospace engineer to working with a Parisian master baker and is now killing it with her brother Cam making beautiful artisan croissants in Melbourne, and continually striving for perfection!
The care and attention to detail given to EVERY single croissant out of the thousands of croissants made every day was so inspirational. My time here was HEAVEN!! 🙌🏼 Thank you for having me Kate, Cam and the rest of the team, I had the best time and learnt so much.
P.S. Read more about these amazing croissants at the link in my profile! #masterchefau