Why not treat your other half a little early this year? Tomorrow, you can both enjoy a 50 day dry aged 16oz Chateaubriand for two with beef dripping chips and one other side of your choosing plus 2 sauces and either a 125ml glass of house wine or schooner of Apache. Only £50 per couple.
To book, call 0141 572 1212 or visit http://www.porterandrye.com/reservations.php
In need of a mid-week Burger break? Reckon we can sort ya out there. ‘The Big Macbowski Fillet Burger’ is made with an indulgent chicken fillet done in our signature crumb coating, smoked bacon, melted mature cheddar and smoky mayo.
To book, call 0141 564 7988 or visit http://www.lebowskis.co.uk/glasgow-west/reservations.php
🏆🏆🏆Get a bespoke 4 week Equinox10 training program & 1 personal training session for only £45🏆🏆🏆 You get 1, 45min personal training session to go over the program, check form & answer any questions you have 😀
1, 4week Training program that you can do in any gym or at Equinox10👍
Back before electrical refrigeration existed, it was discovered that when kept in the correct conditions, meat would develop a unique and delicious flavour and texture. Pick your cut and try it for yourself tonight. To book, call 0141 572 1212 or visit http://www.porterandrye.com/reservations.php
At Sports Therapy Scotland WE can supervise your exercise rehabilitation. With a fully equipped exercise rehab studio . We now advocate heavy club training to run alongside our current rehabilitation protocols. Heavy club training was inspired by 3 months of working and training with the brilliant @markwildman during working on the set of Outlaw King . Marks heavy club methods weigh heavily on the ability to rotate with the club correctly during various movements as you progress through his #wildmanathletica program.
We have integrated these techniques with great success to some of our current clients . Call 01413341223 for an appointment or to learn heavy club swinging within our clinic .
Double up on the Christmas delights tonight! Indulge in one of our Festive Flatbreads, made with turkey, cranberry and goat's cheese, accompanied with ‘The Night Before Christmas’ cocktail. To book, call 0141 237 5370 or visit http://www.drugstoresocial.com/reservations.php
Produce that has been foraged from the wild brings a whole new dimension of fresh flavours to a dish that we think you’ll love. Our Foragers Risotto is made with Maxime’s freshly foraged wild mushrooms and tasty sea vegetables.
To book, call 0141 222 2884 or visit http://www.thefinniestonbar.com/reservations.php