🎵Down to the bone - Long way from Brooklyn || @gordi.id
If you take a finca tour you’ll be told everything and more about how to grow the perfect coffee bean and, finally, you will enjoy your espresso. Don’t be surprised though to find out that the Italian Lavazza tastes much better. Most of the good quality coffee beans are actually exported to Europe. Funny enough, Nespresso seems to buy all the leftovers, branches and shells included. Lulo [Salento], the travel diary: link in bio.