🐖🎉Happy Hump Day! We hope your week is going well.
We're celebrating piggy PINK today with this gorgeous magenta Dragonfruit! We're super excited to share all this 💖PINK with you! It's such a cheery color and we hope it cheers you too! 🐖A quick and easy nice cream was made with 2 slightly thawed, organic frozen large bananas. The bananas had been previously sliced and frozen so they are easier to blend. Half of a refrigerated magenta Dragonfruit was used. Scrape out the inner fruit with a spoon and compost the outer skin. Add these ingredients in a blender. Blend in stages while scraping the sides and bottom of the pitcher with a spatula. Continue blending until the nice cream is smooth. Serve. 🐖Dragonfruit has antioxidants and contains vitamin C, B1, B2, B3, iron, calcium, phosphorus, fiber and protein. One Dragonfruit has about 60 calories. Occasionally we will find the white Dragonfruits in the market. They taste like a mild kiwi. The magenta Dragonfruit is refreshingly sweet with flavors of kiwi, pear, mango and watermelon. They are in season from August to December. It's rare to find an organic magenta Dragonfruit variety here. Keep an eye out for them and ask for your produce manager to bring them in the store if you don't see them. Have a great day!