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Add some Swedish Tonic to your whiskey sour to take it to the next level! #swedishtonic

🍸 OCTAVIUS Bar ( THE STAGE ) Milano 🌃
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Un luogo senza tempo, servizio eccellente e una location che parla da se; Ottimo il servizio e la preparazione dei drink, molto varia la scelta dei Gin, da i grandi classici ai nuovi prodotti anche di nicchia.🍹 .
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#gin #gintonicitaly #gintonic #ginlovers #ginstagram #gintime #gintonics #ginlover #ginandtonic #juniper #drygin #instagin #ginoclock #italy #milano #italia #cocktail #cocktails #drink #drinks #botanical #mixology #shelf #tanqueray #bombaysapphire #beefeatergin #milanocity #piazzagaeaulenti #rivogin #thestagemilano

Tom Collins via @onedrinkaday

Double Tap if this looks amazing!⠀

@monkey47_dry_gin
Activated charcoal ⠀
Pearl Dust ⠀
Simple syrup ⠀

Activated charcoal doesn’t add any flavour or texture (as long as you filter it enough times). Remember to consult your DR before consumption as drug interactions exist !⠀

Our old bottle design is going away. But don’t worry! Good things are coming.
And you can still use any bottles you have left to power your old motorcycles.
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#leespiritsco #brooklynsonboulder #coloradosprings #colorado #downtowncos #downtowncoloradosprings #drinkmoregin #gin #gincocktails #classiccocktails #prohibition #drinklocal #my_cosprings #drygin #preprohibition #preprohibitionstyle #preprohibitioncocktails

DRINK ME
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1.5 oz. Gin6 (@madlabspirits)
1/2 oz. Cointreau
3/4 oz. yellow chartreuse
1/2 oz. lemon juice
2 dashes Cascade Celery bitters (@bittered_sling)
1 fresh egg white
Garnish with dill leaves and dried juniper berries
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Mad Lab Distilling's Gin6 is their 6-botanical premium gin (with dill, cucumber, juniper, coriander, lime zest, and bay leaf as the botanicals). I find this gin to be slightly zesty, while still remaining floral and smooth to the sip. For me, the most noticeable and interesting botanical was the dill. As such, I wanted to make sure my cocktail would really compliment the herbaceous qualities of this gin. Founder Scott Thompson told me that the addition of the bay leaf gives the gin its spice, while also preventing a mouthfeel that was too "mushy" otherwise. The celery bitters played perfectly with the botanicals of the gin. The resulting cocktail was sharp, yet mellowed out by the egg white foam and yellow chartreuse. All-in-all I was going for a cocktail which would truly respect the base spirit.
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From my chat with Scott, I immediately got the sense that he was a firm believer in the spirit of DIY. The stills running at Mad Lab are designed by Scott himself. He first started to get into the spirits industry as a hobbyist making his own stills.
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He started from the most basic setup..a wok still. A wok still is a simple, yet elegant design which can be replicated with everyday kitchenware. A soup kettle holds the liquid to be distilled, and is heated. The ethanol then evaporates and is cooled on the underside of the wok (which holds cold water and is placed on top of the soup kettle). Due to the curvature of the wok, the condensed vapours collect at the centre of the wok, and drips into a collection bowl for the distillate. From here, he went on to make his own pot, thumper, and column stills. After designing his ideal still, he put into practice what he knew about making great spirits.

We Fall in love with @skin_gin 😍❤️

| CURRENT MOOD: WANDERLUST |
Wo verschlägt es euch als nächstes hin? Vergesst nicht, ein Stück Heimat mit auf Reisen zu nehmen! Den THE DUKE Wanderlust Gin gibt es auch in der praktischen 10 cl-Flasche. (Link in Bio)
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#thedukegin #thedukewanderlustgin #wanderlust #drygin #ginlovers #gintastic #keepexploring #roamaroundtheworld #exploreearth #thedukeginaufreisen #reisefieber #fernweh #heimatliebe

ll The world of the Minis II 🌿🐏
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Pretty soon you ll also hav the chance to try a small Klippenziege - 0,1 L - but fully taste of Mate Dry Gin •
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#klippenziege #matedrygin #mate #tonic #drygin #gin #neweraofgin #minis #goodvibesonly

MOST RECENT

Drink of the week signed @sprithyllan is Gin Tonic with a herbal twist:

3 cl Sprithyllan Dry Gin
3 cl Belle Epoque Vermouth
Tonic
Ice
Lemon

Enjoy and have a fun Wednesday!! #drygin #gintonic #belleepoquevermouth #drinkoftheweek #sprithyllan #dryckesbutiken

Add some Swedish Tonic to your whiskey sour to take it to the next level! #swedishtonic

Traffic on road and heavy rains outside...Hello Bangkok 15:40...Let the evening beGIN 😘😘😘
#me #myself #drygin #gin #tonic #lime #gintonic #drink #bombay #bombaysaphire #letgetstarted

DRINK ME
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1.5 oz. Gin6 (@madlabspirits)
1/2 oz. Cointreau
3/4 oz. yellow chartreuse
1/2 oz. lemon juice
2 dashes Cascade Celery bitters (@bittered_sling)
1 fresh egg white
Garnish with dill leaves and dried juniper berries
.
Mad Lab Distilling's Gin6 is their 6-botanical premium gin (with dill, cucumber, juniper, coriander, lime zest, and bay leaf as the botanicals). I find this gin to be slightly zesty, while still remaining floral and smooth to the sip. For me, the most noticeable and interesting botanical was the dill. As such, I wanted to make sure my cocktail would really compliment the herbaceous qualities of this gin. Founder Scott Thompson told me that the addition of the bay leaf gives the gin its spice, while also preventing a mouthfeel that was too "mushy" otherwise. The celery bitters played perfectly with the botanicals of the gin. The resulting cocktail was sharp, yet mellowed out by the egg white foam and yellow chartreuse. All-in-all I was going for a cocktail which would truly respect the base spirit.
.
From my chat with Scott, I immediately got the sense that he was a firm believer in the spirit of DIY. The stills running at Mad Lab are designed by Scott himself. He first started to get into the spirits industry as a hobbyist making his own stills.
.
He started from the most basic setup..a wok still. A wok still is a simple, yet elegant design which can be replicated with everyday kitchenware. A soup kettle holds the liquid to be distilled, and is heated. The ethanol then evaporates and is cooled on the underside of the wok (which holds cold water and is placed on top of the soup kettle). Due to the curvature of the wok, the condensed vapours collect at the centre of the wok, and drips into a collection bowl for the distillate. From here, he went on to make his own pot, thumper, and column stills. After designing his ideal still, he put into practice what he knew about making great spirits.

🍸 OCTAVIUS Bar ( THE STAGE ) Milano 🌃
.
.
.
Un luogo senza tempo, servizio eccellente e una location che parla da se; Ottimo il servizio e la preparazione dei drink, molto varia la scelta dei Gin, da i grandi classici ai nuovi prodotti anche di nicchia.🍹 .
.
.
.
.
#gin #gintonicitaly #gintonic #ginlovers #ginstagram #gintime #gintonics #ginlover #ginandtonic #juniper #drygin #instagin #ginoclock #italy #milano #italia #cocktail #cocktails #drink #drinks #botanical #mixology #shelf #tanqueray #bombaysapphire #beefeatergin #milanocity #piazzagaeaulenti #rivogin #thestagemilano

We Fall in love with @skin_gin 😍❤️

お気に入り
#beefeater #gin #drygin

Ungava du Québec #ungava #drygin

Un reencuentro con estas amigas siempre es re lindo 🍻👭
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#baileys #greygoose #ginbombay #vodka #drygin #irishcream

Sacred Springs Gin gets its name from the clearest freshwater spring the world located just outside of Nelson NZ in place called Pupu Springs. Water visibility is 63m - so dive on in, its crystal clear why. #gin #drinksnetworkaustralia #sacredspringsgin #newzealand #drygin #tonic #taste #flavour #topshelf #premium #watersource

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