When I saw @table10regina had gluten free calamari, I had my doubts. I am a calamari connoisseur so I assumed the calamari would just be unbreaded (it's an easy way to get around the gluten). Not only was I shocked that it was actually breaded, but I was amazed by how good it tasted! It was so good that I asked the waitress to get the chef out so I could thank him in person. I haven't had calamari that good in a very long time!
Where is the best meal you've ever had in Regina? 😀