Did you know…
Holidaily is the only dedicated gluten-free brewery in Colorado? Most celiacs probably know the difference between different types of gluten-free beers. This article has a great summary and list of dedicated gluten-free breweries in the US. http://ow.ly/D6jS30fhy3R "Gluten Reduced Beers – Originally brewed with gluten, but then most of it is removed later utilizing an enzyme process. Sometimes marketed as “gluten free”, but this is slightly misleading.
Gluten Free Beers – Beer that are brewed from 100% gluten free ingredients, suggesting that the gluten content of the brew is zero.
Gluten Free Beers Brewed in a Dedicated Gluten Free Facility – A facility which handles zero gluten and produces zero glutenous products. Safest for Celiacs, as the possibility of cross-contamination does not exist.
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