Happy 🐪 day! Aside from @dcweddingweek, some spooky, chocolatey, cupcakey jobs (with new video tutorials) this weekend, Penny Lane Kitchen (our catering/private chef arm) catered a dinner for 6 in McLean.
*warm #vegan pesto tomato sourdough bites
*smoked salmon Ceviche Crisps
*herby lamb off the grill, shitake balsamic salad, crispy oven potatoes, avocado garlic crema
*cardamom pound cake drenched in strawberry coulis, whipped cream, toasted meringue/almonds, and bourbon vanilla wafers
All the bellies were happy 😌