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Come by today for some Lobster Pho! ▫️Happy Hour (3PM - 7PM)▫️Reverse Happy Hour (8PM-10PM)▫️Selected Tapas and Drink Specials: $4 to $6 Tapas - $3 Domestics $2 Off Spirits & Wine | #limelascolinas #phoreal | 📸 @severus_snapshot

We don't often post about Dallas restaurants but this one was definitely worth sharing. Our dinner last night @bullionrestaurant was perfect. You can tell how well thought out every aspect of the restaurant was, including, of course, the delicious menu. We've said for years that Dallas was missing a classic French brasserie and Chef Bruno executed it to perfection. Swipe to work your way through our meal, starting with dessert!
Pictured: Tarte Au Citron, Mille Feuille, Sea Bass, Duck Breast, Cheese Plate, Foie Gras Torchon

Tasting Lobster Tamale Pie, signature dish from @stephanpylesflorastcafe the only DMN 5 Star Award restaurant in Dallas, yummy! #dallasrestaurants #dallasdining #stephanpyles #goodmorningtexas

When you feel spicy 🔥🔥
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*** GIVEAWAY *** El Pollo Loco is a fast/casual chicken restaurant that started in Los Angeles and is now celebrating their one year anniversary in the DFW area. We were just introduced to their food and we give it a big thumbs up. Now we want to share some with you guys!

We’re giving away TWO $50 GIFT CARDS for @elpolloloco to TWO lucky winners! Entering into this giveaway contest is free and easy:

1. Follow us!
2. Like this post
3. Tag some friends in the comments section below. Each tag counts as an entry.

We’ll be announcing the two winners on Saturday!
#dallas #dfw #dtx #dfweats #dallaseats #eatdallas #eatdfw #dallastx #giveaway #contest #dallasgiveaway #chicken #elpolloloco #instadfw #dfwgiveaway #dallasdevs #dallasplaces #dallasrestaurants #giftcardgiveaway #entertowin #dallasblogger #dallasbloggers #foodblogger #foodbloggers

Because #tacotuesday is one of our favorite days of the week!

“You’re my main squeeze” @limebarandkitchen
Credit: @severus_snapshot

Visit at Dolce Riviera #Ristorante #italiano #dallasrestaurants

MOST RECENT

CHIRASHI BOWL • SPICY PORK BOWL || Excited they’re opening more locations, these are my go-to post workout meals and for those lazy days when I️ don’t want to cook but want something good and fast (basically everyday). Thank you for having me @fandfjapanesegrill
Check out their latest location:
📍8704 Cypress Waters, Irving

We are thinking about bringing back our seasonal Fig Butter Funnel back! Yay or nay? They taste like fruit tarts! 😉😉😉 Perfect for the holidays 🍁🎄🎆
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Perfect Patio Weather 😎
#anygivensaturday today at Lekka !

I’m turning over a new [tea] leaf and making it a priority to have more me time. I realized it’s a much needed change of pace as I sit here sipping tea from this fancy china with absolutely nothing else to do today. I need more of these moments…and more of this tea! @idasouthofordinary #metime #teatime #pinkiesup #raremoment #tea #teastagram #teacup #dallasbrunch #addisonbrunch #dallasrestaurants

Are y'all ready for this?! 😍 We're extremely proud of #FornoNero and how our food stall has come together. We can't wait to share our passion for true Neapolitan pizza with all of you! 🔥🔜🍕⠀

Monday - Saturday at Lime! Happy Hour (3PM - 7PM)▫️Reverse Happy Hour (8PM-10PM)▫️Selected Tapas and Drink Specials: $4 to $6 Tapas - $3 Domestics $2 Off Spirits & Wine - Come See Us!

Take a peek at what Chef West is cookin’ up this week! #veggies #Repost @chef_jwest • • •
Make shift grill for veggies on flatbread special- #cajunengineering #ifyoubuildittheywillcome #veggieflatbread #sundownatgranada

When you feel spicy 🔥🔥
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Gobble Gobble🦃 #thanksgiving

"Garlic Pesto Chicken" Flatbread from Seasons 52
Made with: mozzarella, balsamic Cipollini onions, roasted red peppers, arugula (460 cal)

So good, couldn't wait to take a picture before grabbing a piece.

Best fried chicken you've never had.

We don't often post about Dallas restaurants but this one was definitely worth sharing. Our dinner last night @bullionrestaurant was perfect. You can tell how well thought out every aspect of the restaurant was, including, of course, the delicious menu. We've said for years that Dallas was missing a classic French brasserie and Chef Bruno executed it to perfection. Swipe to work your way through our meal, starting with dessert!
Pictured: Tarte Au Citron, Mille Feuille, Sea Bass, Duck Breast, Cheese Plate, Foie Gras Torchon

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