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#cookingwithfamily

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Hoy cocinando con mi hermana @canchitatejeda #sisters #cookingwithfamily
CEVICHE
INGREDIENTES
camarón
Tomate
Cebolla
Cilantro
Hierbabuena
Salsa inglesa
Jugo de v8
Limon
Sal al gusto

And it's in! #deepfriedturkey #happythanksgiving 🦃🦃🦃🇺🇸🇺🇸🇺🇸🍾🍾🍾 #cookingwithfamily #cookingwithfriends 🎉🎉 @foxandfriends

Chickpea, tomato, zucchini, etc. And then some other stuff with spices. There was gonna be some spinach but I forgot those, but there's some coriander seeds up in there. Tastes good no protein though. #cookingwithfamily #threebeersin #sundaycooking

Always love to have my dad with me in the kitchen #cookingwithfamily #happythanksgiving

Three generations making Pyrizky tonight! #heritagerecipes #bakingmode #cookingwithfamily

What happens when your Korean mom comes to visit. A kimchi making session, of course. One of my favorite,총각김치, ponytail kimchi. #ekoeats #kimchi #cookingwithlove #cookingwithfamily #koreanfood

These were the first of eight things Mom, the kid & I made today in prep for tomorrow. 💪🤪 Almond-flour cranberry upside-down cakes. Freaking amazing. #glutenfree #thanksgivingprep #cookingwithfamily #tired #hangongirlthereisstilltomorrow

Happy National Cookie Day! Perfect timing for our annual cookie baking! It was a productive day with delicious results... and of course champagne! #sabinescuisine #theonedayayearibake #cookingwithfamily #happyholidays

Me & aunt Tammy making homemade biscuits!!! Yummy 😋 💞💞💞#cookingwithfamily #yummybiscuits #lovemesomefood #whatsupgrambam #grammyloveseveryone

MOST RECENT

Here is “Gas, Food and Hospitality”, Episode 16 on Something About Food?
Muslim advocate Nadeen Ibrahim and I talk growing up in a small eastern Colorado town, advocacy, the difference between dolmades and waraq dawali, and what it’s like when 300 people (not all of them invited) show up at your graduation party. Link in Bio. .
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#waraqdawali #imsakhan #kaakbiajwa #maftoul #knafeh #musakhan #donerkebabs #cheesefan #PalestinianAmerican #WigginsCO #muslim #OxfordUniversity #diversity #travel #Guatemala #Arabicinterpreter #Syrianrefugeeadvocate #cookingwithfamily #pumpkinpie #foulforbreakfast #NOLA #etoufee #pretzels #somethingaboutfood #podcast #podcaster #libsyn #newepisode #spotify

Three generations making Pyrizky tonight! #heritagerecipes #bakingmode #cookingwithfamily

Chickpea, tomato, zucchini, etc. And then some other stuff with spices. There was gonna be some spinach but I forgot those, but there's some coriander seeds up in there. Tastes good no protein though. #cookingwithfamily #threebeersin #sundaycooking

A beautiful bottle of our #evoo is the perfect gift, especially for the foodie on your holiday list. Stop in today. And remember to also visit @fantes9thstreet where a cookbook author soirée will take place today from 12 noon - 3:00 pm.
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#cardenastaproom #evoo #balsamic #italianmarketphilly #familybusiness #foodies #kitchenfun #cookingwithfamily #oliveoil

Boccancini stuffed pork meatballs and pasta from Moving out, eating in recipe book #boccancini #pasta #moving #movingouteatingin #cook #cooking #cookbook #meatballs #cookingwithfamily #eighteenthave

Christmas Countdown:
20 days to go!

Day 6: The Bale’s Coconut Tree

I’ve been travelling to Toronto and immediately involved in a new project (more soon!) So I’m a few days behind on my Christmas Countdown... Tash and Scottie became close friends after we organized their wedding in Bali. We’ve been through exhilarating as well as heartbreaking moments with them on this journey called life.

When we asked for help, Tash generously bought our “Stay and Cook” package. I still can’t believe there are such angels in the world. Thank you Tash 💞🦋🌈 _______________________________

Our cooking school was built on love which is why we named it “Tresna” meaning “Love” in Balinese.

Our closest family and friends contributed to our school from the moment we found the land in 2009. Whether it was giving us a loan to buy the land in 2009, funding kitchen equipment by booking classes in 2015 or coming to stay with us in The Little Wooden Cottage when we finally opened in 2017!

For the next 25 days, we’ll feature different trees in our garden. Santi painted each sign on wood that Adi gathered. When we walk around our garden or even glance out during breakfast, we are constantly reminded of how much love surrounds us. Thank you my dear family and friends.
_____________________________

Book into our authentic Balinese cooking classes today...soft opening price of only IDR 720,000 (USD 53) for a 5 hour class including a 7-course feast for lunch. 📧frances@tresnabali.com
Located only 7 minutes from Ubud Center

Christmas Countdown:
21 days to go!

Day 5: Marty, Shirley and Annabelle’s Coconut Tree

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Our cooking school was built on love which is why we named it “Tresna” meaning “Love” in Balinese.

Our closest family and friends contributed to our school from the moment we found the land in 2009. Whether it was giving us a loan to buy the land in 2009, funding kitchen equipment by booking classes in 2015 or coming to stay with us in The Little Wooden Cottage when we finally opened in 2017!

For the next 25 days, we’ll feature different trees in our garden. Santi painted each sign on wood that Adi gathered. When we walk around our garden or even glance out during breakfast, we are constantly reminded of how much love surrounds us. Thank you my dear family and friends.
_____________________________

Book into our authentic Balinese cooking classes today...soft opening price of only IDR 720,000 (USD 53) for a 5 hour class including a 7-course feast for lunch. 📧frances@tresnabali.com
Located only 7 minutes from Ubud Center

Dinner tonight may not be the prettiest but making dinner with my family is always something I enjoy. My dad made a whole chicken and garlic mashed potatoes and I made some bacon wrapped asparagus and helped with the pepper gravy 😋🍴🍗🥓🥔 #dinner #chicken #mashedpotatoes #garlicmashedpotatoes #baconwrappedasparagus #bacon #asparagus #yum #yummy #cooking #cookingathome #eatingathome #cookingwithfamily #eatingwithfamily

Cookie Class! So much fun! Can’t wait to use my new skills! Thank you so much Cheryl for the invite!
Did you know learning new things (especially things with hand eye brain coordination) help keep your brain 🧠 operating and regenerating. I listened to a podcast by Dr Amen (yes good him and save your brain) and he said that when we stop learning we stop the firing in our brain that can lead to issues with memory down the road! 🧠🧠🧠🧠🧠🧠🧠🧠🧠🧠🧠
What are you going to learn soon to keep your Brain active and healthy? 🧠🧠🧠🧠🧠🧠🧠🧠🧠🧠🧠#healthybrain #brainfood (umm learning yes, sugar not so much) #foreverstudent #lifetimelearner #cookiedecorating #holidayseason #cookingwithfamily

Tonight's dinner was straight out of my childhood. Kielbasa and Mac n cheese, it was exactly what I needed to feel at home during these in between the holiday times 😋🍴🧀 #dinner #easydinner #kielbasa #macandcheese #nostalgia #yum #yummy #cooking #cookingathome #eatingathome #cookingwithfamily #eatingwithfamily

Christmas Countdown:
21 days to go!

Day 5: Marty, Shirley and Annabelle’s Coconut Tree

I met Marty 24 years ago on my first solo trip when I joined a 21-day Trafalger Tour around Europe.
He kept insisting that Melbourne (his hometown) was the top of the world. Of course, we all know it’s Toronto 🤣! Our friendship grew because of our shared love for food and travel - meeting up in Chicago, a Road Trip across Western Canada, on a Dive Liveaboard on The Great Barrier Reef, and many family trips in Bali and Melbourne.

Shirley, Marty’s better half, has become one of our dearest friends. Shirley loves to cook and has accompanied Adi to the 5 am morning market in Bali, taken us cherry picking in Melbourne and many amazing food adventures.

The Foys were the very first to buy a our “Stay and Cook” package in our Little Wooden Cottage. We can’t wait for them to immerse themselves in Balinese food, culture and our hugs!
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Our cooking school was built on love which is why we named it “Tresna” meaning “Love” in Balinese.

Our closest family and friends contributed to our school from the moment we found the land in 2009. Whether it was giving us a loan to buy the land in 2009, funding kitchen equipment by booking classes in 2015 or coming to stay with us in The Little Wooden Cottage when we finally opened in 2017!

For the next 25 days, we’ll feature different trees in our garden. Santi painted each sign on wood that Adi gathered. When we walk around our garden or even glance out during breakfast, we are constantly reminded of how much love surrounds us. Thank you my dear family and friends.
_____________________________

Book into our authentic Balinese cooking classes today...soft opening price of only IDR 720,000 (USD 53) for a 5 hour class including a 7-course feast for lunch. 📧frances@tresnabali.com
Located only 7 minutes from Ubud Center

Mom’s in town so I got fancy with some pizza. @traderjoes has some tasty pizza dough that’s always a good choice when you’re not into making your own but don’t mind rolling it out. They’ve also got a whole wheat option that actually tastes good. This isn’t my healthiest pizza but it was def a crowd pleaser.
In case you’re wondering: TJ’s dough, homemade creamy garlic sauce, olive oil, candied pears, part skim mozzarella, @wegmans fresh ricotta (so good), arugula and balsamic glaze .
#fancypizza #pearpizza #ricotta #ilovetraderjoes #pizzalove #invention #diypizza #vegetarian #creativekitchen #arugula #prettyfood #newyork #rochester #dietitianseatpizzatoo #familyrecipes #cookingwithfamily

Christmas Countdown:
22 days to go!

Day 4: Bertram and Alexandra Michel’s Durian Tree

Durian Fruit from our tree... _______________________________

Our cooking school was built on love which is why we named it “Tresna” meaning “Love” in Balinese.

Our closest family and friends contributed to our school from the moment we found the land in 2009. Whether it was giving us a loan to buy the land in 2009, funding kitchen equipment by booking classes in 2015 or coming to stay with us in The Little Wooden Cottage when we finally opened in 2017!

For the next 25 days, we’ll feature different trees in our garden. Santi painted each sign on wood that Adi gathered. When we walk around our garden or even glance out during breakfast, we are constantly reminded of how much love surrounds us. Thank you my dear family and friends.
_____________________________

Book into our authentic Balinese cooking classes today...soft opening price of only IDR 720,000 (USD 53) for a 5 hour class including a 7-course feast for lunch. 📧frances@tresnabali.com
Located only 7 minutes from Ubud Center

Happy National Cookie Day! Perfect timing for our annual cookie baking! It was a productive day with delicious results... and of course champagne! #sabinescuisine #theonedayayearibake #cookingwithfamily #happyholidays

Mini meatballs...in minutes! Grab your favorite one of our seasonings, 1 pound your meat of choice, add 1 tablespoon of seasoning, mix well, roll mini meatball in your hands! (Or your kids hands are even better.) Bake at 400° for 20-25 minutes. Or add to a pot of cooking soup!
🍝
Just one of a thousand ways you can use our seasonings! *
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#mealprep #meatballs #meat #glutenfree #cookingtips #glutenfreerecipe #gf #greekfood #italianfood #momsthatcook #dadsthatcook #cookingwithkids #cookingwithfamily

Christmas Countdown:
22 days to go!

Day 4: Bertram and Alexandra Michel’s Durian Tree

Bertram is one of my dearest friends from Business School.
My whole class was seated in alphabetical order except for me. A boy with the last name McKenzie had dropped out as he decided on Day 1 that he no longer wanted to be there. This is how I found myself between MacKay and Michel even though my last name is “Tse”. And how I became best friends with Bertram Michel and Keitha MacKay!

When desperate for cash flow in 2015, we decided to “pre-sell” our cooking classes to all our family and friends. Vouchers that never, ever expire! Bertram (who I don’t think even cooks) was the first to donate to our cooking campaign.

When I asked what tree he would like, he requested the “tallest/most handsome/muscular tree”. There was no doubt in my mind as we hung his name on our tallest and most handsome tree. It also happens to be the stinkiest one - THE DURIAN TREE! King of The Fruits! I can’t wait to make Bertram try it 🤣🤣🤣 Have you ever had a taste of this amazing fruit of the Gods?

_______________________________

Our cooking school was built on love which is why we named it “Tresna” meaning “Love” in Balinese.

Our closest family and friends contributed to our school from the moment we found the land in 2009. Whether it was giving us a loan to buy the land in 2009, funding kitchen equipment by booking classes in 2015 or coming to stay with us in The Little Wooden Cottage when we finally opened in 2017!

For the next 25 days, we’ll feature different trees in our garden. Santi painted each sign on wood that Adi gathered. When we walk around our garden or even glance out during breakfast, we are constantly reminded of how much love surrounds us. Thank you my dear family and friends.
_____________________________

Book into our authentic Balinese cooking classes today...soft opening price of only IDR 720,000 (USD 53) for a 5 hour class including a 7-course feast for lunch. 📧frances@tresnabali.com
Located only 7 minutes from Ubud Center

Christmas Countdown:
23 days to go!

Day 3: KC and Hong Choong’s Jackfruit Tree

Adi and I preparing “Adi’s Es Campur”, a refreshing mix of tapioca pearls, jackfruit, mango, young coconut and homemade coconut cream. This was for a special private Kitchen event. It was soooo yum!

_______________________________

Our cooking school was built on love which is why we named it “Tresna” meaning “Love” in Balinese.

Our closest family and friends contributed to our school from the moment we found the land in 2009. Whether it was giving us a loan to buy the land in 2009, funding kitchen equipment by booking classes in 2015 or coming to stay with us in The Little Wooden Cottage when we finally opened in 2017!

For the next 25 days, we’ll feature different trees in our garden. Santi painted each sign on wood that Adi gathered. When we walk around our garden or even glance out during breakfast, we are constantly reminded of how much love surrounds us. Thank you my dear family and friends.
_____________________________

Book into our authentic Balinese cooking classes today...soft opening price of only IDR 720,000 (USD 53) for a 5 hour class including a 7-course feast for lunch. 📧frances@tresnabali.com
Located only 7 minutes from Ubud Center

... this is it ..👌💞 .. brownies choco melted made with much love by us .. hahaha 😄 Alhamdulillah dari 2 loyang tinggal 3/4 .. hehe
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Adek R : bacain resep
Papa R : timbangin bahan
Kakak N : cuciin perkakas masak
Mama I : mandorin 😊
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Jadi saya salut sama para baker yg bisa bikin berloyang loyang sendirian .. daebak !
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Ahamdulillah repeat order dari kakak N.. minta bikin lagee .. dg noted gulanya kurangin .. haha .. adek, bikin lagi gak kita ?

#brownies #brownieschochomelted #cookingwithjoy #cookingwithlove #familyfuntime #familybounding
#dadmomdaughtersoncookingtogether #cookingwithfamily #instamoment #instadaily #instacooking #phonephotography

Because life is too short...scallops and oyster mushrooms with radicchio treviso in herbed wine butter reduction #gourmetathome #cookingwithfamily #yummy #seafood #chef #oystermushrooms #radicchio #radicchiotreviso

Christmas Countdown:
23 days to go!

Day 3: KC and Hong Choong’s Jackfruit Tree

The Choong’s are the parents of the bride of the very first wedding we organized in Bali in 2007. They became dear friends over our shared love of Balinese culture, a giving philosophy in life and of course, all things delicious!

They gave us a 5-year loan that helped with the purchase of the land. When we repaid the loan in 3 and a half years, K.C. said that had never happened with his other loans before. He was genuinely surprised that we paid him back at all!

K.C. is obsessed with “Adi’s Es Campur”, a refreshing mix of tapioca pearls, jackfruit, mango, young coconut and homemade coconut cream. Usually, this colourful snack is sold on the streets with questionable hygiene. Whereas Adi’s version has only the ripest fruit from our trees and freshly extracted coconut cream.
So yes, The Choong’s tree is one of our gorgeous mature Jackfruit Trees that was here when we found the land in 2009.

Do you know that inside this spiky fruit is the most fragrant orange coloured flesh?
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Our cooking school was built on love which is why we named it “Tresna” meaning “Love” in Balinese.

Our closest family and friends contributed to our school from the moment we found the land in 2009. Whether it was giving us a loan to buy the land in 2009, funding kitchen equipment by booking classes in 2015 or coming to stay with us in The Little Wooden Cottage when we finally opened in 2017!

For the next 25 days, we’ll feature different trees in our garden. Santi painted each sign on wood that Adi gathered. When we walk around our garden or even glance out during breakfast, we are constantly reminded of how much love surrounds us. Thank you my dear family and friends.
_____________________________

Book into our authentic Balinese cooking classes today...soft opening price of only IDR 720,000 (USD 53) for a 5 hour class including a 7-course feast for lunch. 📧frances@tresnabali.com
Located only 7 minutes from Ubud Center

Bredela... 1st round
#cookingwithfamily

Christmas Countdown:
24 days to go!

Day 2: Grace’s Avocado Tree

When you stay with us in Our Little Wooden Cottage, you’ll enjoy the fruits of Grace’s avocado tree. My Sunday morning breakfast before we wandered down to the river.

Who doesn’t love Avo and Poached Egg on Toast?
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Our cooking school was built on love which is why we named it “Tresna” meaning “Love” in Balinese.

Our closest family and friends contributed to our school from the moment we found the land in 2009. Whether it was giving us a loan to buy the land in 2009, funding kitchen equipment by booking classes in 2015 or coming to stay with us in The Little Wooden Cottage when we finally opened in 2017!

For the next 25 days, we’ll feature different trees in our garden. Santi painted each sign on wood that Adi gathered. When we walk around our garden or even glance out during breakfast, we are constantly reminded of how much love surrounds us. Thank you my dear family and friends.
_____________________________

Book into our authentic Balinese cooking classes today...soft opening price of only IDR 720,000 (USD 53) for a 5 hour class including a 7-course feast for lunch. 📧frances@tresnabali.com
Located only 7 minutes from Ubud Center

Christmas Countdown:
24 days to go!

Day 2: Grace’s Avocado Tree

Grace is my dearest and oldest childhood friend. During a call to her in 2009, I told her that we finally found the land after 6 years of searching. However, we only had enough cash for 1/2. She immediately wired me the other 1/2 a few days later.
Avocado is one of her favourite foods. Grace made me her Avocado toast on our first visit to Queenstown this year. I love looking up at the young tree and know it will grow as strong as our 45 year old friendship.
_______________________________

Our cooking school was built on love which is why we named it “Tresna” meaning “Love” in Balinese.

Our closest family and friends contributed to our school from the moment we found the land in 2009. Whether it was giving us a loan to buy the land in 2009, funding kitchen equipment by booking classes in 2015 or coming to stay with us in The Little Wooden Cottage when we finally opened in 2017!

For the next 25 days, we’ll feature different trees in our garden. Santi painted each sign on wood that Adi gathered. When we walk around our garden or even glance out during breakfast, we are constantly reminded of how much love surrounds us. Thank you my dear family and friends.
_____________________________

Book into our authentic Balinese cooking classes today...soft opening price of only IDR 720,000 (USD 53) for a 5 hour class including a 7-course feast for lunch. 📧frances@tresnabali.com
Located only 7 minutes from Ubud Center

Christmas Countdown:
25 days to go!

Our cooking school was built on love which is why we named it “Tresna” meaning “Love” in Balinese.

Our closest family and friends contributed to our school from the moment we found the land in 2009. Whether it was giving us a loan to buy the land in 2009, funding kitchen equipment by booking classes in 2015 or coming to stay with us in The Little Wooden Cottage when we finally opened in 2017!

For the next 25 days, we’ll feature different trees in our garden. Santi painted each sign on wood that Adi gathered. When we walk around our garden or even glance out during breakfast, we are constantly reminded of how much love surrounds us. Thank you my dear family and friends.
On December 1, I am featuring my brother’s coconut tree which we can clearly see from our dining room. I chose this tree for him as the coconut tree is so highly regarded with every single part of it used for food, offerings or building. It reminds me of Ken as he stands tall, strong and he is so super resourceful and giving. Thank you Ken for being such a great brother!

Christmas Countdown: 25 days to go!

Our cooking school was built on love which is why we named it “Tresna” meaning “Love” in Balinese.

Our closest family and friends contributed to our school from the moment we found the land in 2009. Whether it was giving us a loan to buy the land in 2009, funding kitchen equipment by booking classes in 2015 or coming to stay with us in The Little Wooden Cottage when we finally opened in 2017!

For the next 25 days, we’ll feature different trees in our garden. Santi painted each sign on wood that Adi gathered. When we walk around our garden or even glance out during breakfast, we are constantly reminded of how much love surrounds us. Thank you my dear family and friends.
On December 1, I am featuring my brother’s coconut tree which we can clearly see from our dining room. I chose this tree for him as the coconut tree is so highly regarded with every single part of it used for food, offerings or building. It reminds me of Ken as he stands tall, strong and he is so super resourceful and giving. Thank you Ken for being such a great brother!

Roasted veggies? Uhh Yes Please!!!! I love veggies any way you can eat them but roasted has to be one of my favorites!! So delicious and healthy. .
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To make these all you need is your choice of veggie(s) some sea salt and cracked black pepper and a little avocado oil. Pre heat oven to 400 degress, line a baking sheet with tin foil. Place your salt pepper and oil in a Ziploc bag add your veggies and shake the bag to coat lightly. Place your veggies on lined baking sheet and bake for about 20-30 mins making sure to shake the pan every 5-7 mins to make sure they don't burn on one side. Then enjoy!! (Cooking times can vary depending on how firm you like your veggies). .
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#roastedveggies #brusslesprouts #cauliflower #broccoli #veggielover #recipes #ovenroasted #ovenroastedveggies #cookingmom #thatmomlife #kidslovethem #canadianmom #momof2 #momthings #chefmom #lovetocookhealthy #mixitup #shakethingsup #lovetoshare #sharingiscaring #sharingideas #shared #cookingwithfamily

It’s been a rough couple of months for all of us here in Bali as Mount Agung unleashes her power.
We are grateful for an upcoming class focused on all the amazing goodness that volcanic soil produces:

Pure Plant Based Menu featuring 14 authentic recipes...please join us on Friday, December 1 for your hands to be featured at our table 🙌🏼 _____________________________
We have 4 spots left for our VEGAN class on Friday! Maximum of 8 participants for full hands on 👨🏼‍🍳! Book into our authentic Balinese cooking classes today...soft opening price of only IDR 720,000 (USD 53) for a 5 hour class including a 7-course feast for lunch. 📧frances@tresnabali.com
Located only 7 minutes from Ubud Center

Tonight both the guys helped make fish tacos (honestly not every dinner rhymes with the day of the week, but we are on a roll). #cookfirstpdx #cookingwithfamily #cookfirst #teenslovetocookandeat #fishtacotuesday

Soup with Stepa has morphed into meatless Mondays with Stepa, he helps cook dinner to grow his veggie recipe knowledge! Last night we made garden chard and homemade goat paneer, with roast cauliflower and peppers on rice. Friends interested in making paneer, I am now getting a gallon of fresh goat milk every two weeks, so let's make a date! #meatlessmondayswithstepa #cookfirstpdx #lovethefarmers #cookwhileyoucan #cookfirst #cookingwithfamily

If you have to be stranded on an island, there is no better island than Bali.
#myviewrightnow #grateful #tresnabalicookingschool

Shrimp and bacon stuffed portobello. #cooklife #cookingwithfamily #eatgoodfood #foodie

D sautéing shrimp for tonight’s dinner. #cooklife #cookingwithfamily #eatgoodfood #learningtocook

#trashgritstuesday A day I always look forward to. I love the food @feteaufetebr and I cannot wait for their new location to open okay @whitestarmarketbr !! This has become a tradition with my friends at LSU and no matter what I order they always exceed my expectations! HELLO BEAUTIFUL 😩😋❤️ #gritsorgtfo

A couple of my all time favorite things, come best in pairs:
• Cooking & Family
• My Two Beautiful Brothers

What happens when your Korean mom comes to visit. A kimchi making session, of course. One of my favorite,총각김치, ponytail kimchi. #ekoeats #kimchi #cookingwithlove #cookingwithfamily #koreanfood

Meals and memories are made here❤️❤️ #familybond #cookingtime #storiestotell #love #greattime #family #cookingwithfamily

Tourtière in making (backward) puréed marinated turkey breasts, veal, cream & eggs, wrapped in prosciutto and puffed pastry. Heaven #cookingwithfamily #ilovemyfamily #talentedfriends #theleftoverqueen #fatkidsheaven #frenchcruisine #wesofancy

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