#chefathome

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Kek Sarang Semut atau Kek Gula Hangus 😚 Jom minum petang! 😍

#Anithkitchen #chefathome #ilovebaking #weekend #keksarangsemut #Alhamdulillah

Just enjoyed our first taste of @wilsonbarbecue . The three meat platter came with our chosen meats of sausage, brisket and ribs plus epic potato salad, Mac n cheese, slaw, pickles and a roll. So damn good. Thanks to @wellingnoms for running the comp where I won a voucher for this feast. On a side note, the beer and atmos at TTE are a bit cool 🍺🍔

Yay or Nay? "ĐUÔNG DỪA" (Live larvae coconut worm) (and no, it's not maggots).
. "The Rhynchophorus Ferrugineus (Its poetic name given by the scientist community) is a relatively large beetle living in the forest of South East Asia, a real threat for plantations as it lays its eggs inside palm and coconut trees which can be completely eaten from the inside by the larvae. Yet this worm is considered a delicacy in South Vietnam for its sweet coconut taste and is usually eaten alive with chili sauce.
. ❗❗❗The living worms are dropped into a bowl of alcohol. After the worms emit contaminants, they are washed and put into a bowl of chili fish sauce. The living worms are fat and fleshy, which feels no different from egg yolk."
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By @foodymoodiejade
(Source: Fred Wilson - backofthebiketours.com; http://m.english.vietnamnet.vn/fms/travel/89179/coconut-worms--specialties-of-southwest

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Melt in your mouth white cookies with whipped buttercream frosting.
Psychedelic cookies never tasted so good.
#cookies #goodvibes #desserts #baking #vanillabean #buttercream #charmedaroma #saskatchewanfood #rainbow #chefathome #nofilterneeded #treats #momofboys #psychedelic #prettyfood

Tagliatelle with spinach in the dough and tomato sauce!
Super good ✅
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If you never been in Italy 🇮🇹 you probably have never tasted the real Italian food 😋
www.semplice.cooking

Happy Grandparents Day.. Hachi Japanese Carbonara #grandparentsday2018 #grandparents #chefathome #homecooking #carbonara #pasta . 🍝

Just watch! @ksenia.penkina @chefstalk #chefstalk - Tag 3 people who want to see more...
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This is probably the first Sunday that we didn't join a bazaar for this year, and so @junomac had time to make breakfast for us. Egg Benedict with Malunggay Pandesal, Alugbati Leaves, Bacon and Torched Hollandaise Sauce 🔥🍴
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#sundaybreakfast #eggbenedict #noworksunday #chefathome #homemade #homecooking

Harini masak tengah hari. Ikan siakap kukus limau .. eera x berapa minat makan kukus ni.. tapi sebab masakkan yang ni sedap , tu yang cuba buat . Bekas besi tuk ikan ni pun dah berzaman mak beli .. #foodporn #thaicuisine #chefathome #masakmasak

Greek Odyssey
Craving Moussaka after training.
#chefathome#mousakka#soakinginoliveoil#eggplant#hostingthefamilydinner

Made my beautiful girlfriend @kayla.d.h a real steak dinner! Love you babe!! Dinner was a Green pepper corn steak topped with roasted garlic and pepper corns and a parmigiano reggiano compound butter served with Roasted smashed potatoes, roasted acorn squash, fresh carrots and shitake mushrooms and finished with a demi-glaze! #steak #mushrooms #steakdinner #food #foodporn #kitchen #chef #chefathome #loveher #datenight #foodcoma #gourmet #fresh #picoftheday

🍚🥗🍗🍅 Sunday makan day.. 😉 #Mediterraneanrice with #tomatosalsa


NASI MEDITERRANEAN (Serves 4)
By 71keroroyz •
BAHAN AYAM
1/2 ekor ayam potong 2
1 sdk serbuk five spice
1 sdk serbuk kunyit
1 sdk serbuk paprika
1 sdk serbuk lada hitam
1 sdk dried oregano
1 sdk garam
1 sdm jus lemon
🌶perap ayam dgn bahan2 diatas selama 1 jam atau semalaman

BAHAN NASI
3 pot beras basmati, cuci n rendam 20min n tuskan
3 pot air (begantung pd jenis beras)
1/2 cwn susu segar
1 sdm jus lemon
1 sdk serbuk five spice*
1 sdk serbuk kunyit*
1 sdk serbuk jintan putih*
Bahan bertanda * dibancuh sedikit air menjadi pes rempah
2 sdm butter
2 sdm minyak jagung/olive
1 tsp garam n 1/2 kiub ayam
Daun parsley/ ketumbar, kcg gajus sauté n hirisan lemon sauté sbgai hiasan

BAHAN TUMIS
1/2 biji bawang holland didadu
3 ulas garlic didadu
1 kayu manis
3 bj buah pelaga
2 helai daun bay/1 helai pandan

CARA MEMASAK
1. di dalam periuk non stick panaskn 2sdm myk jagung/olive n goreng ayam supaya ayam xnmpk pucat. Bila kulit aym dh nmpak golden brown angkat n ketepikan. Ayam akan dimasak didlm periuk nasi spt didlm gambar.
2. Didlm periuk yg sama dgn baki myk td masukkan butter n tumis bahan tumisan hingga bawang layu Masukkn pes rempah n kacau hingga pecah minyak.
3. masukkn air, susu,, jus lemon, garam n kiub ayam n biarkan hingga mendidih. Pindahkn ke dlm periuk rice cooker. Masukkn beras, susun ayam di permukaan Masak nasi seperti biasa.
4. bila nasi masak angkat ayam n gemburkn dgn sudu garfu. Hias nasi dgn bahan hiasan. Hidangkan bsama air asam n gulai kegemaran.
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BAHAN TOMATO SALSA
2 bj tomato potong dadu
1/2 bj timun buang biji potong dadu
1/2 bj bwg besar potong dadu
1 sdm hirisan daun parsley/ketumbar
2 sdm jus lemon
1/2 sdk garam
1/2 sdk gula 🌶campur semua bahan diatas n balancekan rasa
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BAHAN AIR ASAM
2 bj cili masak
15bj cili padi
1 bj bwg kecil
Sedikit belacan
1/2 cwn jus asam jawa
1/2 bj jus limau nipis
Sdikit garam n gula 🌶 tumbuk/kisar cili masak, cili padi, bwg n belacan. Campur bahan tumbuk bsama jus asam jawa n perasakan dgn garam , gula n jus limau

Continue kt komen 👇🏿👇🏿

| Popcorn ice Cream, Polenta, Cream of Banana, Jasmine, Yuzu |
By Head-Chef @vandongena
📸 By @shootby_photography_film
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Yummy 😍 .
by : unknown 😞,. Tag your friends ❤️ and Follow me ❤ .
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@theinsta.chef @theinsta_chef
#yummy😋 #homebaker #thisgirlcancook #chebontà #italianchef
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