Can’t wait to remake this for Thanksgiving in a few days. This time I’m making 50 vs 25.
Need to find a much larger plate from @homegoods 💕
Also thinking of adding something extra onto this stack.
Here’s the breakdown in this photo; mozzarella ball, artichoke heart, tomato, cooked pesto tortellini, salami, pitted olives.
Remember always always get pitted olives lol 😆 I almost did this with seeded olives. I also topped it off with white truffle oil. I’m thinking this time to add prosciutto in between the tomato and artichoke. Everything was from @traderjoes
Inspired by @pinterest
This photo is mine thou okuuurrr 💁🏼♀️💁🏼♀️🔥🔥