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[Char Restaurant] - Premium Slow Roasted Kurobuta Char Siew ($20 per 150g) which is only available during dinner and needed be to reserved beforehand. Only 10 portion is available each day. Using the premium kurobuta pork belly, it has a higher lean to fat ratio with marbling. It gives the char siew a firm yet moist bite. It is then slow roasted over a combination of charcoal and sweet lychee wood, giving it an aromatic smoky flavour.

Oh, the joy of finding a good eating spot when you least expect it!
@dix and I stumbled upon the newly-opened "KL Shao Roast" while headed to a healthy lunch. Well, that plan went right out the window once we caught sight of their tempting display of roasted meats.
Although this eatery has only been in CT Hub for two days, they aren't a new business. In fact, during the time they were located at Katong Plaza, "KL Shao Roast" had gained quite a reputation for their KL-style "char siew" and "sio bak". They also toss their wantan noodles in black sauce which is how it's done in Malaysia as well.
I'm pleased to report that I enjoyed my order of noodles with the two roasted meats very much (price: about $6). The "char siew" was a gorgeous glossy black, and had its sweetness dialed low and smokiness on high - just the way I like it. The cut I was given today was mostly lean with just a bit of fat which suited me fine.
As for the "sio bak" (roasted pork belly), it was also really good with a thick crackling that's extremely crunchy.
Coated in a tasty sauce, the fine egg noodles were al dente and didn't clump together at all. The practice here is not to add chili during the cooking, so customers are suppose to help themselves to the sambal. Interestingly, theirs isn't the usual sweetish sort but a savoury "belachan" which I discovered, went very nicely with everything.
Accompanying the noodles was a bowl of soup wth a couple of small wantons. They were alright but clearly, it's the roasted meats that rule here.
#veronicaphuaeats #KLshaoroast #KLroast #burpproved #burpple #burpplesg #whati8today #roastmeats #siobak #roastpork #porkbelly #charsiew #traditionalfood #sghawkerfood #hawkerfood #hawkersg #sgfood #sgfoodies #instafood_sg #sgigfood #foodspotting #foodstagram #sgig #igfood #igfoodies #feedfeed #CThub

#torocharsiew otherwise known as butter like #charsiew :))
#kamsroastsg

Self explanatory meal.
Hakka pork noodles, char Siew wan tan men & hickory smoked chicken

New #siewyoke joint in town. #Charsiew is ok, siew yoke is dope but winner is the noodles. Springy loodles ftw, man.

#dinner - #homemade #charsiew #wanton Mee - with home-pickled green chillies and bak pok! Heehee yum

So many things to love about @char_restaurants' new menu. But first, this ❤️ #charsiew #dabomb

Was running around for meetings all day & forgot to eat (!) - thank goodness I drove past serangoon north n managed to pop in for a 5 min char Siew, pai kuat, siew york fan (char siew, roast ribs & roast belly rice). I love the sweet sticky gooey gravy which some stalls don't make #willeatcharsiew #roastpork #charsiew #叉烧

Today special, charsiew...#charsiew #2ndattempt

MOST RECENT

Char Siew (slow roast pork meat), Roasted Pork Belly, and Roasted Chicken with rice! Not so much of this being part 2 of our lunch, but more like food tasting! Love the Char Siew and the Pork Belly! The chicken meat is a little tough though. Nonetheless it is good @ 女子燒味!
#foodtasting , #charsiew , #roastedporkmeat , #roastedporkbelly , #roastedchicken , #女子燒味 , #cantonesecuisine , #hkfood , #hktravel , #hongkong , #travelgram

Famous for late-night supper, somehow I didn't think that most of Newton Food Centre stalls aren't going to be open for lunch 😅 Among the few that were already open, I found Kwee Heng Duck Noodle most interesting because they got more reviews on Burpple. "But your pic doesn't like like duck noodle wah?" 🤔 Correecctt! Bad pronounciation gives me wanton noodle instead 😂

No regrets though 😁 QQ noodles coated in addictive char siew sauce. Wanton even better than the ones from the ubiquitous wanton stall. The skin is not as thin, but they do have more filling and richer in taste. Sadly the char siew doesn't par with the rest, being so rubbery I can't chew most of it 😔 Probably I will go for the actual duck noodle or a wanton soup next time 😝

Kwee Heng Duck Noodle
Newton Food Centre #01-13, 500 Clemenceau North, Singapore
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#wantonnoodles #wantonmee #charsiu #charsiew #wanton #noodle #hawkersg #hawkerfood #hawkerfoodsg #localfoodsg #foodsg #foodiesg #foodpornsg #sgfood #sgfoodie #foodstagram #instafood_sg #burpplesg #burpple #foreverhungry #sgstudentdeals

Oh, the joy of finding a good eating spot when you least expect it!
@dix and I stumbled upon the newly-opened "KL Shao Roast" while headed to a healthy lunch. Well, that plan went right out the window once we caught sight of their tempting display of roasted meats.
Although this eatery has only been in CT Hub for two days, they aren't a new business. In fact, during the time they were located at Katong Plaza, "KL Shao Roast" had gained quite a reputation for their KL-style "char siew" and "sio bak". They also toss their wantan noodles in black sauce which is how it's done in Malaysia as well.
I'm pleased to report that I enjoyed my order of noodles with the two roasted meats very much (price: about $6). The "char siew" was a gorgeous glossy black, and had its sweetness dialed low and smokiness on high - just the way I like it. The cut I was given today was mostly lean with just a bit of fat which suited me fine.
As for the "sio bak" (roasted pork belly), it was also really good with a thick crackling that's extremely crunchy.
Coated in a tasty sauce, the fine egg noodles were al dente and didn't clump together at all. The practice here is not to add chili during the cooking, so customers are suppose to help themselves to the sambal. Interestingly, theirs isn't the usual sweetish sort but a savoury "belachan" which I discovered, went very nicely with everything.
Accompanying the noodles was a bowl of soup wth a couple of small wantons. They were alright but clearly, it's the roasted meats that rule here.
#veronicaphuaeats #KLshaoroast #KLroast #burpproved #burpple #burpplesg #whati8today #roastmeats #siobak #roastpork #porkbelly #charsiew #traditionalfood #sghawkerfood #hawkerfood #hawkersg #sgfood #sgfoodies #instafood_sg #sgigfood #foodspotting #foodstagram #sgig #igfood #igfoodies #feedfeed #CThub

#pizza for #dinner at the new @harvestground at Sunway Geo.

Cool and uncluttered place to be with the ever friendly @lioness.shirley at the helm.

Amazing #bigbreakfast #pizza and first time for me #charsiew #pizza

Genuine 10/10 for taste fresh toppings, prefect thin #crunch
#fooddaily #foodforever #pizza #foodforlife #dinnertime #foodhuntersmy #thehuntison

Jason Leong talks about the Hungry Ghost festival
#standupcomedy #viralvideos #hungryghostfestival #charsiew

So many things to love about @char_restaurants' new menu. But first, this ❤️ #charsiew #dabomb

One of a kind Charsiew. #Char #michelinstar 🍽🇸🇬

Let's have a #charsiew #bao (steamed #bun with #BBQpork fillings) before dinner! 😃

Childhood memories 😌

#bestramen #charsiew 1.5cm thick

Sticky, sweet and savory BBQ pork belly
#尹面之家 #charsiew #porkbelly #alorstar

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