"We believe that there are lots of things in common between Venezuela and Malaysia that is worth discovering. We also saw it as an opportunity to work with cacao, a Latin American crop, and we wanted to share the qualities of good chocolate with Malaysians by infusing it in our dishes, something many have not done here."
With a passion for cacao, the friendly chef of Casa Latina & Cacao Lab shares with us her dream of spreading awareness on good, quality chocolate in Malaysia, one bonbon at a time. 🍫 Go loco over cocoa on our blog at burpple.blog.com or http://bit.ly/insidescoopcasalatina for the full #BurppleInsideScoop. ✨