#brunchporn

MOST RECENT

Who loves a spot of brunch on a Saturday? We do 🙌 Kick-start your lazy weekend with Lizzie King's energy-boosting, super healthy, roasted asparagus and prosciutto frittata recipe @lizzieloveshealthy

Serves: 4

Ingredients
1 large bunch asparagus
2 tbsp olive oil
1 medium red onion, thinly sliced
6 eggs
5 slices prosciutto, torn into strips
4 tbsp grated Parmesan cheese
Flat-leaf parsley, chopped
Salt and pepper

To serve
Pea shoots or green leaves
1 tbsp sunflower seeds

Method
Preheat the oven to 220ÆC/425ÆF/Gas mark 7. Line a baking tray with baking parchment.
Snap the ends off the asparagus (they break where they’re meant to), and toss the tips with 1 tbsp of the olive oil in a bowl. Transfer to the lined baking tray and roast in the oven for 5 minutes. Remove and set aside.
Heat the remaining olive oil in ovenproof frying pan. Add the onion and sweat gently for 5–10 minutes until translucent but not browned.
Meanwhile, whisk the eggs in a bowl and season with salt and pepper. Arrange the roasted asparagus in the pan on top of the onions. Pour the eggs on top and cook over low heat for a couple of minutes.
Next, lay the prosciutto slices on top, and add the Parmesan, if using. Transfer to the oven and cook for 5 minutes, until the frittata looks firm but still glossy; it will continue to cook after you take it out of the oven. I like it with a bit of give, but if you want a very firm frittata cook it for a little longer.
Serve immediately, sprinkled with chopped parsley. Serve the pea shoots as a green salad, with the sunflower seeds, on the side. Alternatively, slice up and chill in the fridge for a cold lunchbox option.
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Another bank holiday weekend is upon us, you know what that means... #3daysofbrunch 💃🏻

What are your bank holiday breakfast plans? 🤗 currently lying in bed thinking about this spread we had from @brickwoodldn a couple of weeks back 🙊 breakfast burrito, two sets of loaded hash nuggets (unreal) and the four cheese sourdough toastie with a side of bacon 🥓🍳🌯🥪🧀🥔 where’s the best place you’ve had brunch in London? 💂🏻‍♀️#milliemunch
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#foodblogger #foodiesofig #whatiate #eeeeeats #f52grams #munchies #feedfeed #buzzeats #fblogger #forkyeah #onmyplate #foodie #foodblog #londoneats #londonrestaurants #londonfoodblog #londonfoodblogger #londonbrunch #breakfastlondon #brunchporn #grilledcheese #toastie #burrito #breskfast #brunch #brickwoodclapham #brickwoodldn #breakfastclub #brunch

😭😭😭 IT'S THE LAST BANK HOLIDAY WEEKEND UNTIL AUGUST 😭😭😭 Come make the most of it with a fork in one hand, a knife in the other and a glass of something nice. 🔥  Brunch served #saturday, #sunday AND #monday 🔥
Oh, and it's BOTTOMLESS in Shoreditch 😉

So glad the long weekend is finally here even though that means intense CFA revision for me 🙄
Saturday kicks off with speculoos protein pancakes topped with @ombarchocolate chocolate buttons and strawberries 🍓👌🏻

I love you but I won’t share food!
#ohmama #brunchandcocktails #ohmamaglyfada #mama❤️you
Photo credits: @crs_n

Something hearty to get you through this rainy weekend || All day breakfast till 2pm #eggsbenedict #pulledbeef #perthbreakfast #pertheats #perthisok #brunchporn #perthgrub #chaptertwentyseven

Smashed avo is love, smashed avo is life 🥑🍽💕☕️ #smashedavo #brunchgamestrong #throwback @leana_ruiz

The excitement for a Monte Alto brunch is real! ~ @lydiapedrana

Don't forget that #Docklands now has #brunch every Saturday and Sunday!

Ahi Tuna Tartare never looked so good! 😋🥑 @Rambler_SF (📷: @colincook462)

Had the dreamiest night out yesterday at the @popsugar + Wine Maker’s Selection soireé at @aocla. We got to sip on all of the amazing wines that are part of @walmart’s #winemakersselection along with delicious pairings from chef Suzanne Goin...the rosé was obviously my fav! 😍#nationalwineday #oncloudwine

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