It was a nice day out so we opened our farmhouse ale that was refermented on top of 10lbs of local blackberries. It’s been in the bottle since September 2017. Nice tart easy drinker. Sour version coming fall 2018!
Bottled up Agua Fresca our take on a Berliner Weisse packed with pineapple and blood orange purée.
Here’s a little teaser of a few of the test batches we’ve been diligently working on! Each batch is created, recreated, then perfected multiple times to make sure the ‘nerdiness’ behind the beer is dialled in. Big thanks to @jeffwalkerphotography for setting up the shot of our beer!!! That guy does some amazing work and was gracious enough to help us out! Check him out!