My today's lunch was all my childhood birthday dinners :) .
Every year when Aai asked "what should I make for your birthday?" My answer used to be "Pavbhaji ani Gulabjam" and Aai made it every year!!
I made Pavbhaji for around 15 people yesterday and a friend got Gulabjams made in her home. Today's lunch was obviously leftovers... And obviously tasted better than yesterday!! Because that's how Pavbhaji ani Gulabjam work :)