[PR] Gain and Get More Likes and Followers on Instagram.

#appetizer

840357 posts

TOP POSTS

Bruschetta with chicory fried and spicy sausage!!🌶️
...
Have you ever tasted it??
...
Enjoy your snack!
...
Thanks to: @littlesandra25 👇Tag here a bruschetta lover👇

Happy Fall everybody! 😍🍁🍽🦃I made this super tasty, healthy, and easy-to-make apple dip with the help of @stonyfield yogurt // #organic #appetizer #ad #thanksgiving // simple ingredients: greek yogurt, peanut butter, honey, ground cinnamon

The BEST appetizer for Thanksgiving 🔥
EAT OR PASS?!? 😍👍🤢👎
Comment below 👇🏼
🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸
👫Tag a friend that NEEDS to see this!👫
🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸
Follow 🔥 @eatersparadise
Follow 🍽️ @eatersparadise
🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸
🎥: @tastyjunior

Thanksgiving is so close you guys! Are you stressing out about your menu? One thing making my life easier is this @Chobani Greek Yogurt Hummus with Pumpkin Spiced Pita Chips [#ad]. It’s the perfect last minute Thanksgiving appetizer. So whether you’re hosting, or heading out to a friend’s house on the big day, make sure you give it a try. It’s a little smoky, a little sweet and a lot of delicious! Get the full recipe below! #Chobani
In the bowl of your food processor with the blade attachment, combine 1 (16-ounce) can rinsed and drained chickpeas, 1/2 cup @Chobani Plain Non-Fat Greek Yogurt, 1/2 cup tahini, 1/4 cup lemon juice, 1/4 cup extra-virgin olive oil, 1 peeled garlic clove, 2 tablespoons water, 2 tablespoons chipotle in adobo, 3/4 teaspoons salt and 1/4 teaspoon black pepper. Process until smooth and creamy, stopping to scrape down the sides of the bowl as necessary. Transfer to a clean container, cover and refrigerate. Before serving, top with toasted pumpkin seeds, herbs and an additional drizzle of extra-virgin olive oil, if desired.
Meanwhile, pre-heat your oven to 350 degrees. Cut 4 pieces of pita bread into 8 wedges each. Place the pita wedges in a single layer onto 2 baking sheets. In a small bowl, stir together 1/4 cup extra-virgin olive oil with 1 tablespoon pumpkin pie spice mix. Lightly brush this mixture onto both sides of the pita wedges. Transfer the baking sheets to your pre-heated oven and bake until the pita wedges are crisp, about 17-19 minutes, flipping the wedges once during cooking time. Remove and set aside to cool. Once cooled, serve with the hummus.

The cutest thanksgiving app is hereeeee! Say hi 👋🏼 to these mega fantabulous Cranberry Pecan Goat Cheese Bites with fresh rosemary and the best Orange Bourbon Cranberry Sauce (sweetened naturally with maple syrup!) in the biz. Totally worthy of its own spot on the table! Link in profile. AD @drpraegers

Asparagus is one of the best #keto veggies! It’s so low in carbs and high in micronutrients. This soup is ideal as a starter on your holiday menu 🍵 You’ll need:⠀

500 g fresh asparagus spears (1.1 lb)⠀
1 small brown onion, finely chopped (70 g/ 2.5 oz)⠀
2 tbsp butter or ghee (28 g/ 1 oz)⠀
1 garlic clove, finely chopped⠀
4 cups good quality chicken stock or chicken bone broth (960 ml)⠀
¾ cup heavy cream or coconut cream (180 ml/ 6 fl oz)⠀
sea salt and pepper to taste⠀
4 tsp extra virgin olive oil for serving (20 ml)⠀

✳️ Net carbs per serving: 4.8 grams (recipe makes 4 servings)⠀

1️⃣ Trim any woody stems from the asparagus by cutting the tough ends off and then very carefully peeling the remaining stem sections with a vegetable peeler, if necessary.⠀
2️⃣ Melt butter in a saucepan over medium heat until all melted. Add onions and garlic and cook gently for a few minutes.⠀
3️⃣ Chop the asparagus into small pieces and add to the pot. Add chicken stock and increase heat to high. Cook for a couple of minutes, or until asparagus is just tender but not soggy.⠀
4️⃣ Remove from heat and use an immersion blender to blend until smooth. A standard blender will also do the trick. I like to then pass it through a fine mesh sieve to make the soup extra smooth and silky. Trust me, it’s worth the extra effort.⠀
5️⃣ Return strained soup to your saucepan and add cream, salt and pepper. ⠀
6️⃣ Heat gently until hot, but not boiling (or let it cool down and store in the fridge for up to 4 days). Just before serving, drizzle some olive oil on top of the plated soup to serve. Enjoy!⠀

#ketodietapp #lchf #paleo #lowcarb #ketodiet #ketofam #ketoadapted #feedfeed #bluerustimages #KetoDietChallenge #fatadapted #ketoapp #easyrecipes #buzzfeedfood #bonapetit #feedfeed #eater #ketorecipe #soup #thanksgiving #holidayseason #asparagus #appetizer

Mamma Mia! 🇮🇹🥓🥖🍝🍷These shared platters are always a great way to start your La Camera dining experience! Italian taste and emotions! 🍴🍷🍝🥓🇮🇹
📍 @lacamera_southgate 💥 @hungrymate_au
#HungryMate

MOST RECENT

Tasting our Tzar Caviar at the festive fair.✨❄️

Canapes 😍
#appetizer

Colleague's retirement celebration at @senssf

Hello! It's snowing here. It's nice to think that very soon winter and holidays will come. Every season has its own charm. Have a nice day, everyone! On the photo there is roasted sweet potato Brussels sprouts.😊
----------------------------------------------------
Всем привет! У нас снег. Приятно думать, что уже совсем скоро наступить зима и праздники. В каждом времени года есть свое очарование. Всем хорошего дня! На фото запеченная брюссельская капуста с бататом.😊
#foodphoto
#appetizer #roastedveggies #brusselsprouts #sweetpotato #vegan #hls #healthyeating #фудфото #еда #батат #брюссельскаякапуста #пп #зож #правильноепитание #здоровоепитание #вкусноипросто #веган

Dieses Bild beschreibt buchstäblich meine Liebe zu #Essen 😂 Das ist nur ein kleiner Teil der Vorspeise bei der Hochzeit gewesen. Es ist schon #Dienstag 💪🏼🙏 // This picture describes my love for food literally 😂 This was just a little part of the #appetizer from the wedding. It’s already #tuesday 💪🏼🙏 #food #essen #foodie #delicious #yummy #happy #love #thecuriouslifeofkaro #blogger #healthy #italian #italianfood #starter #canon #loveforfood #foodislife #foodisgreat

#Seafood #appetizer
The Japanese way.

Rainbow summer rolls with mango and mint 🌈
If you don't put in rice noodles, they are perfect as an appetizer 😊 The recipe for these along with a garlic peanut dip is from minimalistbaker!
#vegan #Vietnamese #summerrolls #appetizer #fresh #salad #mint #veggies #rainbow #colorful #foodart #eattherainbow #snack #herbs #healthy #threecoursemeal #fingerfood #ginger #peanutdip

Beets and burrata - the beets were fantastic, but the best burrata I've had is still at Osteria Mozza.... a great setting which is fantastic for special occasions and surprises. Is it really the 6th best restaurant in LA? Not for me, but then again I also don't think Lukshon is remotely even close to one of the best restaurants (yet 4th on JGold's list)....

Empanadas with ají in @elhumeroakl

To all vegans (and non-vegans) in the Stellenbosch area, definitely pay a visit to Glenelly Restaurant! 🙌🙌 Eating out on a plantbased diet is a challenge, to say the least 🤦🏼‍♀️ which often times end with me eating some sort of sad salad, minus the cheese. At Glenelly, without prior notice, the chef created a phenomenal plate of zucchini flowers, stuffed with ratatouille and served with exotic mushrooms! I was impressed.
It’s a beautiful restaurant, surrounded by vineyards and worthy of a visit!
@glenellyestate

Wow
무화과 올라간 부르스케타 😍
비주얼도 맛도 심쿵
프로슈토처럼 보이는 베이컨에 무화과에 크림치즈?
아 대박...
.
.
You ain't seen nothing like me yet.
I could make you happy, make your dreams come true.
Nothing that I wouldn't do.
Go to the ends of the Earth for you,
To make you feel my love..
당신이 나의 사랑을 느낄 수 있도록
[Adele]
-----------------------------------------
#혀#폭풍#호강#무화과#부르스케타#에피타이저#냠냠#존맛#appetizer#good#worldwide_shot#요가강사최송현#춤추는세라#젊줌마스타그램#attitude#manners#encourage#pride#bemyself#5살딸#엄마#carpediem#musicislife#좋아요반사

Garde Manger: Seafood Terrine #culinaireacademy #danieldecidestocook

Most Popular Instagram Hashtags