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#anovaculinary

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Bife angosto en cocción al vacío por 2 horas acompañado de pedían peruano y una reducción de vino dulce y humo líquido . #anovaculinary #Dios compartiendo un rato con la familia .

Haven't sous vided anything in a while but about to get down on this rib eye for #dinner! See you in a couple hours.

#ribeye #sousvide #anovaculinary #anovafoodnerd

It's game day! March Madness calls for equal parts beers and food 🍺🍖🍔
36 hour sous vide short ribs, parsnip honey goat cheese purée, jalapeño jelly
#marchmadness #sousvide #anovaculinary

42oz 50 day Dry Aged Aberdeen Angus Ribeye Steak from @hillfarmfinest
Cooked Sous Vide at 55°C then seared over red hot coals. Served with Korean BBQ compound butter. Edge to Edge Medium Rare!
Swipe to start drooling!

#Repost @chefspizale (@get_repost)
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Wild Boar and Chicken Thigh Gumbo, So I seasoned the chicken tight meat with Creole seasoning and Bacon Fat, and also Sliced some Wild Boar Sausage, Vacuumed Sealed Both and Cooked at 143 Degrees for 1 Hour, During the Cooking of the Chicken and Sausage, I started Gumbo Base by sautéing the Holy Trinity (Bell Peppers, Celery and Onions) with a little Garlic and a bag of my Sous Vide Creole Tomatoes, Added a Rich Chicken stock, let cook for 30 minutes, with this being a summer Gumbo I thicken with Gumbo File not a roux, when Chicken and sausage was finished I added both with the juices in the bag brought back to a quick Boil and served over Rice. The Beauty was perfectly cooked chicken and sausage. #anovafoodnerd #anovaculinary #gumbo #chickengumbo

❤️ Love this beautiful lunch of sous vide steak! 🐮 Great edge to edge color!
🍽#SousVideNation


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Sous Vide Nation 📷 by: @ms_evinrude
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Hearty lunch of sous vide steak, farro, kale, spicy honey roasted sweet potatoes & pumpkin, balsamic roasted onions, blue cheese & chopped walnuts grain-salad bowl🥗
今の流行りのグレインボウル
スーヴィードステーキでちょっと贅沢なランチ



#anovaculinary #anovafoodnerd #grainbowl #sousvide

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Mais testes... hoje foi porco caipira 🐖
Pedaço de pernil + dry hub q eu fiz + sous vide 60°C @ 8 horas
Nao vo mentir, a melhor carne de porco q comi na vida... impressionante a suculencia e o sabor...
O sous vide fez o seu papel... manteve todo o suco da carne e deixou no ponto perfeito... incrível mesmo

#foodporn #food #pork #porcocaipira #anova #anovaculinaryprecisioncooker #anovaculinary #foodnerd #sousvide #sousvidepork #masterchefbr

Heerlijk 48uur #sousvide op 54C gegaarde #shortribs en daarna gerookt op de #biggreenegg #bbq #bbqporn #foodporn #smoking #foodgasm #anovaculinary #anova

This morning's sous vide eggs. Later we are heading to Oktoberfest 🍻so we decided to brunch at home. Since starting to sous vide a week ago, we've been experimenting with different foods. The eggs were dropped in a water pot with the sous vide running for 45 min. Drank Saturday morning coffee. Then dropped the eggs for a minute in boiling water. Babe worked some magic with the hollandaise sauce. These were probably the best poached eggs with the least amount of guess work "we've" ever made. Taking vids and melting butter counts as helping, right? Click my profile pic (today only) @sipbitego to see more. #sousvide #eggsbenedict #brunching

42oz 50 day Dry Aged Aberdeen Angus Ribeye Steak from @hillfarmfinest
Cooked Sous Vide at 55°C then seared over red hot coals. Served with Korean BBQ compound butter. Edge to Edge Medium Rare!
Swipe to start drooling!

I'm all about them skirts, yo! Skirt steaks! The skirt steak is sooooooo underappreciated it's criminal. This one is perfect!
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Video shot by one amazing Instagrammer @thisjewcanque : Carne asada time!🌮 Skirt steak- sous vide- high heat finish over @fogocharcoal 🔥 @kaihousewares 🔪
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#skirtsteak #steak #steakdinner #steaks #meatlovers #meat #meatporn #redmeat #sousvide #carnivore #grilling #grill #grillporn #carneasada #mexicanfood #biggreenegg #bgenation #anovaculinary #foodiegram #instafoodie #foodvideo #knife #deliciousfood #eeeeats #kaihousewares #fogocharcoal #thisjewcanque

Personally I love the skirt steak especially for fajitas @thisjewcanque does it right ♨️♨️
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Carne asada time!🌮 Skirt steak- sous vide- high heat finish over @fogocharcoal 🔥 @kaihousewares 🔪
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...🍎🍎🍎 follow @born2fry for a good time
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#skirtsteak #steak #steakdinner #steaks #meatlovers #meat #meatporn #redmeat #sousvide #carnivore #grilling #grill #grillporn #carneasada #mexicanfood #biggreenegg #bgenation #anovaculinary #foodiegram #instafoodie #foodvideo #knife #deliciousfood #eeeeats #kaihousewares #fogocharcoal #thisjewcanque
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..🍎🍎🍎 follow @born2fry for a good time
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First time cooking sous vide method, perfectly medium rare top to bottom and crusty sear in pan of butter. #anovaculinary #newyorkstrip #sousvide

After only a couple of sleepless nights in filtered water my anova got a heavy build up😰
I haven’t seen any scale after using tap water though.
Hopefully, it’s easy to descale it: set it for 60’C/140’F for one hour in equal parts of water and vinegar👩‍🔬
How often do you need to check the circulator?🤔
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#anovafoodnerd #anova #descaling #sousvide #anovadescaling #buildup #vinegar #scale #minerals #sousvidecooking #cookingwithsousvide #sousvidecirculator #anovaprecisioncooker #anovaculinary #sousvideathome #sousvidenation

Este fin de semana regálate un desayuno de lujo: bacon a baja temperatura con huevo idem. Receta en el link de la bio! #abajatemperatura #bajatemperatura #sousvide

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