DEMO SWIPE ➡️ also available in highlight stories
5 thin sliced potatoes
1/2 thin sliced onion
5 bitten eggs
1/4 cup cream
Salt and pepper
Instructions: cook the potatoes and onions in a pan with olive oil until tender and add garlic powder, salt and pepper, in a bowl mix eggs with the cream with salt, pepper and garlic powder, incorporate the potatoes and cook the tortilla in a grease pan at low heat, turn over when eggs start conflating on top, make sure is not stick in the bottom, cook for another few minutes until crust is created.
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