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julie πŸŽ€ table for two  food obsessed β€’ wanderlust β€’ corgi lover β€’ house building β€’ β–³βƒ’βƒ˜always πŸ’Œ [email protected] πŸ‘» tablefortwoblog πŸ‘‡πŸΌRECIPES

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an overwhelming amount of people voted for this leek and mushroom pea farro dish during my daily question of the day Instagram story so here you go!! a personal favorite of mine recently as I don't cook with farro nearly enough!! http://www.tablefortwoblog.com/leek-and-mushroom-pea-farro/

πŸ‘‘πŸΆβ€

sunday is looking good 🍩 PB filled, double chocolate, apple fritter, lemon filled, sprinkles, and custard filled. choosing which to eat first is the struggle this AM 😝

the weather lately is such a Spring tease! whenever that happens, all I think of is LEMON! πŸ‹ these ultra fluffy lemon chia seed muffins are light, airy, and full of πŸ‹ flavor! make a batch this weekend: http://www.tablefortwoblog.com/honey-lemon-chia-seed-muffins/

🍊 the muffins i have been raving about for over a month are FINALLY on the blog! they're SO fluffy, flavorful, and fragrant. spiced orange and carrot whole wheat muffins: http://www.tablefortwoblog.com/spiced-orange-and-carrot-whole-wheat-muffins/ you guys are going to LOVE these for a quick on-the-go breakfast with #FloridasNatural #ad 🍊

that cheese pull 😍😍

Korean galbi bowls are life right now. The marinade that these short ribs bathe is ❀❀ not to mention these bowls + all the toppings! http://www.tablefortwoblog.com/korean-galbi-bowls/

wishing I could have an iced cubano latte again because #monday 😴 PS: the iPhone 7+ portrait mode is so πŸ‘ŒπŸΌπŸ‘ŒπŸΌ

taking advantage of the warm weather...grilled pizza night! πŸ•

Cuban sandwich, croquettes, and a rummy concoction for lunch on this 70* day πŸΉβ˜€οΈ

trust me that looks are deceiving. this burger was topped with the most legit bacon jam, pickles, and onions. 🀀

waking up early on weekends has its perks 😍 #sunriselovers