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With sweet sunshine to bask in, enjoy a Fruit De La Passion: 1 part Mezcal, 1 part ST-GERMAIN®, 1/4 part passion fruit syrup, 3/4 part grapefruit, 1/2 part lime juice, pinch of salt, top with soda water. Garnish with grapefruit crescent. Cocktail created by @MadameStGermain.

Vive l’aperitif and relish the Rivington Punch: 2 parts dry rosé wine, 1/4 parts ST-GERMAIN®, 1 1/2 parts Aperol, 1/4 part raspberry liqueur, 1 part soda water. Garnish with strawberry slices and grapefruit crescent. For more ST-GERMAIN cocktails, purchase a copy of the book How to Drink French Fluently at the link in bio.

Leo Robitschek’s Voodoo Down—distinctive, fresh, and full of flavor. Combine: 2 dashes orange bitters, 1 part ginger syrup, 1 part honey syrup, 3 parts lemon juice, 2 parts ST-GERMAIN®, 2 parts Trinidadian rum, 4 parts bourbon. Cocktail made by @madamestgermain.

With its blush hue and blissful taste, the Bois De Rose is one to savor. Mix: 3/4 part ST-GERMAIN®, 1/4 part Aperol, 1 part @SapphireGinUSA, 1/4 part fresh lemon, top with Rose sparkling wine. Garnish with orange twist.

Sunshine, bliss, and 1,000 handpicked elderflowers in a single bottle. How will you enjoy ST-GERMAIN® tonight #ViveTheDayLife

Simple, subtle, sweet. Say salut to the Fleur de Fraise. Mix: 3 parts @GreyGoose Vodka, 2 strawberries, 2 parts ST-GERMAIN®, 1 part sparkling water, garnish with a strawberry.

For a refreshing twist on a popular mix, opt for a Parisien Mojito: 2 parts white light rum, 1 part ST-GERMAIN®, 1 part fresh lime juice, 5 fresh mint leaves, top with club soda, garnish with lime wedge. #StGermainDrinks

Le Magnifique. The name speaks for itself. To enjoy, combine: 1 part ST-GERMAIN®, 1 1/2 parts @GreyGoose Vodka, and 3/4 parts dry vermouth. Cocktail created by @lulustgermain.

Bonjour Soleil. How wonderful it is to gaze upon your golden glow on this exquisite Spring day.

The Chiquita—a celebration for the senses. Simply mix: 3/4 part ST-GERMAIN®, 3/4 part tequila, 3/4 part Campari bitters, 3/4 part grapefruit juice, 1/2 part lime juice, pinch of salt. Garnish with a grapefruit twist. #StGermainDrinks Cocktail created by @MadameStGermain.

“Just add three letters to Paris, and you have paradise.” -Jules Renard

Make the most of #CincoDeMayo with Julian Pagan’s Margarita Piquante: 2 parts tequila, 1/2 part ST-GERMAIN®, 1/2 part agave nectar, 1/4 part fresh lime juice, garnish with jalapeño coin. Voilà! Instant fiesta.

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