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#StarChefsCongress | America’s culinary history is ancient. Native foods and techniques form the base of diets all over the world. In his hands-on workshop, Native American Chef Sean Sherman (@siouxchef) will share the real foundations of American cuisine and the immense body of knowledge held in indigenous cooking. You’ll taste the ingredients, learn their stories, and practice Native American preservation techniques, alongside Sherman. ⠀

3-Day Passes include main stage cooking demos,lunch each day from some of our fave chefs from around the country, competitions, a best-in-class industry products fair, Congress Cocktail, and more. ⠀⠀
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Get your tix today → bit.ly/icc18tix (or link in bio)⠀




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#chef #chefs #cheflife #chefslife #chefstalk #restaurant #restaurants #gastronomy #gastroart #beautifulcuisines #theartofplating #foodlovers #foodoftheday #artofplating
#foodstarz #eeeeeats #hospitality #bartender #bartenderlife #cocktailoftheday #indigenousfood #indigenouscooking #nativeamerican #nativeamericanfood #nativericancooking

Big congrats to Alex Raij and Eder Montero on the opening of their third restaurant, Saint Julivert Fisherie. 🐟 You can get all the deets in the @nytimes piece through the link in our bio. ⠀

At #StarChefsCongress (exactly one month away!), Chef and Restaurateur Alex Raij will be leading a hands-on workshop focused on Spanish food and wood-fired cooking with @marraforni. She‘s bringing her encyclopedic knowledge of tapas, traditions, and the Spanish culinary diaspora to the red-hot charcoal oven. You’ll learn how to transform Ibérico fresco with 800°F, layer smoke and char into vegetable dishes, and intensify the flavor of seafood—or any product that can stand the heat. For more info + tickets, go to www.starchefs.com⠀

📸 @nicole_craine

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#chef #chefs #cheflife #chefslife #chefstalk #restaurant #restaurants #gastronomy #gastroart #beautifulcuisines #theartofplating #foodlovers #foodoftheday #artofplating
#foodstarz #eeeeeats #hospitality #bartender #bartenderlife #cocktailoftheday #spanish #spanishfood #basque #basquecooking #basquebook #tapas #woodfired #seafood

#StarChefsCongress | King of the croissant. Prince of panettone. Master of chocolate. Spanish Pastry Chef @oriolbalaguerchocolates will kick off the main stage on day two of the Congress with a preview of his latest—and seventh—boutique. At his demonstration, you can watch and learn as Balaguer builds multi-sensory, texturally layered desserts that speak to the here, now, and future of pastry.⠀

Get your ticket today (link in bio)! 3-Day Passes include main stage cooking demos like this, lunch each day from some of our fave chefs from around the country, competitions, a best-in-class industry products fair, Congress Cocktail party, and more. ⠀
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#pastry #pastries #pastrychef #pastrylife #pastrylove #pastryart #pastrylover #pastryinspiration #patisserie #pastryelite #valrhona #valrhonachocolate #valrhonausa #pastrycheflife #chefpatissier #patissier #chocolate #sweettooth #cake #bakery #dessert #desserts #dessertmasters #dessertaddict #frenchpastry #theartofplating #beautifulcuisines

One of the best part of #StarChefsCongress? The food carts each day ft. some of our fave chefs at lunchtime, a.k.a CONGRESS EATS! These are just a few of the bites served last year. This year, each day will focus on a specific staple ingredient, in alignment with the 2018 theme "Cooking With Respect" ⠀

DAY 1 - RESPECT THE ONION⠀
Silvia Barban (LaRina Pastificio & Vino | Brooklyn), Brad Deboy (Ellē | Washington, D.C.), Leonard Hollander⠀
(Arbor | Chicago), Vince Nguyen (Jolie Laide | Portland, OR), Matt Vawter (Mercantile | Denver)⠀

DAY 2 - RESPECT THE EGG⠀
Pete Coenen (Cherry Circle Room | Chicago), Danny Ganem (The Betsy | Miami), Evan Hanczor (Egg | Brooklyn), Parnass Savang (Talat Market | Atlanta), Nathanial Zimet (Boucherie | New Orleans)⠀

DAY 3 - RESPECT THE PEPPERCORN⠀
David Bazirgan (Bambara | Cambridge, MA), Aaron Bludorn (Café Boulud | New York), Brian Enyart (Dos Urban Cantina | Chicago), Antonio Fiasche (Tempesta Market | Chicago), Juliann Stoddart (Parkside Projects | Austin, TX) ⠀
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We're a little over a month away. Get your 3-Day Pass through the link in our bio! ⠀ ⠀ ⠀
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#foodphotography #foodart #foodoftheday #gastronomy #gastroart #beautifulcuisines #theartofplating #artofplating #foodstarz #chef #chefs #cheflife #chefslife #chefstalk #restaurantlife #souschef #linecook #eeeeeats #feastagram #lefooding #eater #forkyeah #foodstagram #buzzfeast #feedfeed #foodpornshare #comida #tastingtable #grubstreet

The @newport_mansions Wine & Food Festival returns this weekend! We're particularly excited for the Rosecliff Gala, Vintner Dinner, seminars, and Grand Tasting and can't wait to see Chefs Maura Kilpatrick, Will Gilson, Rachel Klein, Terence Feury, Tony Maws, Randy Rucker, and many more. Let us know if you'll be there with a comment or DM + click the link in our bio for more info.🥂#StarChefs #NMWFF


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#winetasting #instawine #wineenthusiast #wineoclock #winestagram #winesofinstagram #rarewine #finewinecollection #finewine #wine #wineallthetime #winelove #sustainablewine #foodandwine #gastronomy #tasting #finedining #chefs #chefsofinstagram #instachef #culinary #grandtasting #tastingmenu #winepairing #winepairings #caviar #newportmansions #newportwineandfood

#StarChefs Gallery of the Day: Chef @haricam of a(muse.). See all of the dishes through the link in our bio. 📸: @hatchetteats


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#chef #chefs #cheflife #chefslife #chefstalk #restaurant #restaurants #gastronomy #gastroart #beautifulcuisines #theartofplating #foodlovers #foodoftheday #artofplating #foodstarz #eeeeeats #hospitality #bartender #gourmet #truecooks #linecook #souschef #executivechef #roe #carrots #veg #vegetables #feedfeed #finedining

#ValrhonaC32018 | Meet the final judge of the @valrhonausa International C3, French Pastry Chef @serveausebastien! From learning everything about baking in France, his true passion became the artistic aspect of pastry making, where he specializes in Sugar Art. He shares his knowledge and savoir faire by working as an International Consultant and publishing several books. ⠀

Get your tickets to the #StarChefsCongress through the link in our bio so you can attend the Valrhona C3 on day two, Oct 22! 3-Day Passes include main stage cooking demos,lunch each day from some of our fave chefs from around the country, competitions, a best-in-class industry products fair, Congress Cocktail, and more. ⠀⠀
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#pastry #pastries #pastrychef #pastrylife #pastrylove #pastryart #pastrylover #pastryinspiration #patisserie #pastryelite #valrhona #valrhonachocolate #valrhonausa #pastrycheflife #chefpatissier #patissier #chocolate #sweettooth #cake #bakery #dessert #desserts #dessertmasters #dessertaddict #frenchpastry #theartofplating #beautifulcuisines

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