A speedy 24 hours in London for an assignment with @enroutemag . Always happy to have a reason to spend time in this city 😊
One of my wishes this year is to learn more about the world of champagne. What better way to start than a tour and tasting at @krugchampagne 🥂🍾 thank you for hosting us!
Very excited to announce that I'll be teaching a 2 day intensive food photography and styling workshop with @evainthekitchen and @thepineapplechef in a beautiful Haussmannian apartment (chez @cakeboyparis) in the Marais this June! We’ll also cover how to create gif’s, stop motions and cinemagraphs. The workshop will be taught in both English and French. Link on my profile for registration and more details. Hope to see you there 🤗
Got a lesson on how to make salad rolls like a boss from @hinalys 💪🏼
I have a thing for hairy buildings 😝🌳🌿🍃
Baby got bundt! Citrus bundt cake with blood orange glaze made by the talented @cakeboyparis 🍊🍋🍰
Picked up a copy of the new @c.lemagazine to learn more about the luxurious world of champagne before my trip to Reims next week. Already looking forward to their next issue in May! 🍾🥂
Stuffing my face with 5€ margherita pizzas at the grand opening of Pizzeria Popolare. Congrats @bigmammagroup on the new venture! 🍕🍕🍕
Just before the lunch rush at a corner cafe in the 2ème arrondissement #sliceofparis
I sometimes refer to pi(e) day as my second birthday 🤓 hope you enjoy a delicious pie today!
Loving the longer, sunnier, and warmer Spring- like days ☺️💛#sliceofparis