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skullduggery_kl skullduggery_kl

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Skullduggery  Tues - Thurs, 6pm til late Fri & Sat, 7pm til late Reservations: ‬ +60146292044 #skullduggerykl

http://www.skullduggerybar.com/

Sorry we're closed tonight due to some internal plumbing issues, but will be ready to heat things up tomorrow (Saturday) night 🔥

We're honoring East Imperial's Gin Jubilee with our @kyronapuegin G&T creation - the ice ball takes two days to make, infused with cranberry and rosemary to amplify the botanicals in this fine Finnish gin. Available until Saturday. Cheers!

The cocktail strainer is an integral part of creating the perfect drink. The fine mesh strainer makes a seriously smooth cocktail 🥃

Prepping a fresh batch of crusty bread slices that accompanies the You Say Potato cocktail - rubbed with olive oil and garlic, popped into the oven, then topped with freshly ground spices and herbs. At our bar, cocktails aren't just about mixing liquids.

Ramos Gin Fizz

Dry gin, lemon juice, syrup, orange blossom water, egg white, single cream, vanilla extract and topped with soda

Making a fresh batch of Salted Matcha Syrup that goes in our Jack O'Mai cocktail 🍵

Happy Independence Day to the founding country of the cocktail culture. We're celebrating with a double rye whiskey from High West - combining a 6-year-old 95% rye whiskey and 16-year-old 80% rye whiskey, blended in Utah using water from local sources 🇺🇸🥃

The right shaped glass at the right temperature transforms a good cocktail into an extraordinary imbibing moment.

A flaming orange twist to release citrus oils and amplify the depth and smokiness of our Negroni.

Wallflower: Gin, Calvados, Lemon Juice, Hibiscus Galangal Syrup, Egg White, Boston Bitters. A new cocktail on our menu - fruity, mellow, floral. Happy World Gin Day 🍸

Lock, Stock and Two Smoking Barrels: we age Colombian Orthodoxy Gin in rum casks, then mix it with Del Proffesore Torino Vermouth and Campari before being barrel aged in char-prepared virgin American oak casks. After ageing, the negroni is then smoked and served with a classic orange twist.

Happy Negroni Week - we're celebrating with a capsule menu of 6 Negroni-inspired cocktails, including Count Negroni's Artillery. Gunpowder tea, Campari, dark chocolate vermouth and Indian borage tincture. Drink for a good cause.

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