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Sigma Brewing Company  We’re bad at social media

Prepping maple syrup, rum, and rye whiskey barrels for french toast Maximum Deluxury... Open today 3-10p

Depressed Cake Shop will be at the brewery today for a pop up bake sale from 2-5pm. All proceeds will be going to the American Foundation for Suicide Prevention, so come on out and support!

We're making some green chili over at @ladybirdsbar today. Come change your life and experience our fully immersive marketing approach.

Brand new batch of Nagelbett on tap today and it tastes like passionfruit and awesome. Open 3-midnight

Spirit Journey DIPA hopped with Galaxy, Ella, and Ekuanot available in 4 packs and on draft in the taproom 11-24. Its almost as good as a real Spirit Journey.

Porter is back on tap to help you with the chilly weather. Open noon-10pm. XOXO

Some new NOLA hazebois in the cooler today, 8 of our tasty concoctions on tap, and 3 barrel aged bottles to choose from for your Friday. Open 3-midnight tonight

It's that time of year again. 375 ml bottles of 2018 Murry Chrimmus and Murry Fuggin' Chrimmus aged in rum and rye whiskey barrels will be released Saturday December 1 at high noon.

The barrel couch is mighty inviting on such a nice Saturday. Swing by and have a beer, play some Nintendo, and eat 20 brisket tacos from @elpobretexmexbbq while enjoying the weather. Open noon-midnight

I bet you didn't think we could find any this time of year, but we're a little too resourceful; a little too light on our feet. Our delicious milk stout, Bulgarian Miak, is back on tap today at 3pm, just in time for the cool weather. Open til 10p

The cooler is stocked and ready for the weekend - all we need is you! Open 3-midnight.

Brand new batch (and last one for the season) of Pineapple and Strawberry Intermezzo hitting the taps today alongside day-old Tayne’s Pale. Crowlers of both available along with the 6 other beers on tap today. Open 3-10p

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