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Sayuri Tanaka  ✧ Raw Vegan Gluten-Free food & Raw Food chef training in Bali✧ Next Raw Food Chef Training - Oct 7-20, 2018 (Level 1) & Oct 21-28, 2018 (Level 2)

Well, Hello Friday!
Can’t get over iced almond lattes & rainbow raw food in 🌈 Bali!

Photo taken by JULI & RAZER

Dessert is always a good idea 🍰

We love helping our guests celebrate special moments... Make sure to book a table in advance and we can create a special raw, vegan or nut free cake for any occasion :)

Would you like to learn how to make healthy raw vegan desserts?

Join Raw Desserts 1 & 2 classes tomorrow, 19th Sep: • Raw Dessert – 1: “Chocolate & Cheesecake” class 10am-12pm
• Raw Dessert – 2: “Carrot Cake & Brownies” class 1-3pm

You'll be amazed at what healthy delights you can make :) .
Raw food class (2h): 600,000 IDR / each 
Booking: booking to be done by full payment by 1 day before at the cafe Inquiry :

Sayuri Healing Food, jl skuma 2, Ubud +62 (0)361 9080385

Veggie sushi class 1! Learning basic of all the Japanese staple condiment, how to make sushi rice, classic futo maki in vegan style 🎉 was super delicious 😋 we will share more varieties of sushi on the coming classes !
#vegansushi #veggiesushi


DATE: 21-27 OCTOBER, 2018

Our brand-new 36-hour training builds upon the skills you acquired in level 1* and introduces contemporary plating and presentation, advanced dehydration and cold smoking. In teams of like-minded people, you will prepare advanced raw recipes such as Balinese Nasi Campur, creative Japanese Nigiri, Enchiladas, Tortellinis and many more, incorporating powerfully healing cooked ingredients, medicinal mushrooms, and next-level superfoods. You will learn valuable food photography tips and the principles of Conscious Business.

Take your knowledge and understanding of the raw, plant-based lifestyle to the next level! Refine your culinary skills, increase your confidence in preparing elaborately flavored dishes, and deepen your spiritual connection to food, above and beyond your imagination! * Prerequisite: Level 1 Training at Sayuri Healing Food or equivalent (please contact us for a list of approved equivalents)

Price: 995 USD/person

@ Sayuri Healing Food Academy in Ubud, Bali

For more info, please contact

Don’t miss your chance to learn from the master!

J o i n S a y u r i ' s
J a p a n e s e S u s h i
M A S T E R C L A S S E S !

Learn the Art of Sushi! Sayuri just got back from Japan and wants to share her new vegan - cooked and raw - sushi recipes with you
> 17th September - 10am-12pm - FUTO-MAKI
> 17th September - 1-3pm - FLOWER NORI ROLLS .
> 24th September - 10am-12pm - GUNKAN & INARI . > 24th September - 1-3pm - NIGIRI & TEMARI (sushi rice made in class 1)

You are invited to join each class individually (600k IDR), a whole day (1miln IDR) or both Mondays (2miln IDR). For more info, please contact:

Please sign up at the café to secure a spot!

Come and learn all about FERMENTATION, why we love it, how it works and all its health benefits!

DATE: 18th Sep, 2-4PM

We will make and taste kimchee, coconut water kefir, kombucha, and coconut yoghurt with fresh fruit.

Raw food class (2h): 600,000 IDR
Booking: booking to be done by full payment by 1 day before at the cafe.

For questions please contact:

Sayuri Healing Food, jl skuma 2, Ubud +62 (0)361 9080385

This is Zebra!! Would you like to learn how to create these delicious raw, vegan, nut-free cakes and desserts?
Join our Raw Desserts Chef Training Level 1

18-24 Nov with @sayuri_healing_food

It is with music and coconuts in our hearts that we have created our first week-long Raw Desserts Chef Training! You are a seasoned pastry chef, a raw food enthusiast, or right at the start of a journey to a kinder, healthier and more creative lifestyle? We invite you all to join us in our sparkling new Sayuri Healing Food Academy and learn the techniques, specialty ingredients, and tricks of the trade required to create guilt-free, luscious, and ridiculously delicious cakes, pies, and sweets.

Find more details at

Learn how to make some delightful raw chocolate with superfood delights together with @elevatedcacao .
Join the ELEVATED CACAO Ubud team as we take a joy-filled journey through the wondrous world of raw, vegan chocolate making. In 2.5 hours, you'll learn to make tempered, raw, vegan chocolate, praline, and enrobed delights. We'll blend, dip, sprinkle, splat, marble, and crunch our way to cacao heaven!

DATE: 18th of September, 10AM
Price: 950,000 IDR (2.5 HOURS) - Min. 3/max. 16 participants, Please sign up soon via to secure a spot!

A flavorful, healthy raw vegan lasagna with just the right amount of creaminess!

Smile by our sweetest Juwita & new dessert - chocolate covered halva! 😋 who wants to try?

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