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Zack Squier  Co-Owner/Executive chef of Umami

*Spicy Thighs Bene*
Chili braised chicken thighs, @brasenhillfarm arugula, grilled local tomatoes, poached local eggs, Sriracha buffalo hollandaise blue cheese buttermilk biscuits.

**Benedict of the day**
@vernonfamilyfarm Brown butter scarlet queen red stem radish & Nero tondo turnips, roasted garlic scape pesto, poached farm eggs, scallion hollandaise, local goat cheese on house biscuits.

Umami out here. Willows run 5k. Come to @umaminorthwood today, we will be donating 10% of our sales to Willows Run.

**The Champ**
2 Umami patties, nitrate free bacon, sweet onion, lots o' American cheese, special sauce, potato roll. So simple but soooo good. This classic on menu next week...

**The Big TahUNA**
Sashimi grade Japanese style rare tuna burger, sesame-wasabi aioli, avocado, bean sprouts, crispy fried wontons, brioche. Heyump.

*Oi Sobagi Burger*
Cucumber kimchi, American cheese, Korean ketchup, umami patty, brioche.

**Okonomiyaki Burger**
Cheesy scallion & cabbage pancake, kewpie, hot sauce, bonito flake, umami patty, brioche. Took one of my favorite dishes ever and turned it into a burger... on menu tomorrow.

6.20.17 taking over @liarsbenchbeer be here before it's gone..

Today marks one year since we opened these doors. It's been a wild ride so far. Much love to everyone who's helped along the way. Y'all can catch me on a boat tonight celebrating at promadillo 🤙

Shout out to @riseintheeast for the dope tees. Already need to place another order 3 hours into putting them on the shelves.

Loaded Skin(ny) Love
Roasted @vernonfamilyfarm green garlic & nitrate free bacon potato cake, American, red chili & chive sour cream, umami patty, brioche.

We will be serving fresh squeezed lemonade daily. More variations and adultades to come next week.

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