restaurant_at restaurant_at

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Restaurant A.T  Owner Chef Atsushi Tanaka,Natural wine We are open until 25th August info@atsushitanaka.com Tel+33(0)156818408

Razor clams,Eggplant caviar,Red Shiso,Razor clams broth#world50best #restaurant_at #autumn #atsushitanaka

500g Rouget from pay basque Fontarrabie#restaurant_at #rouget #autumn #paris #world50best #

Super delicious Langoustine cooked in salted butter with Spruce one of specialties dish from @maaemo thanks so much! #world50best #maaemo #maaemorestaurant #norway🇳🇴 #oslo #restaurant_at #

Big thanks team @maaemo it was extremely good experience next level restaurant! #world50best #oslo #norway #restaurant_at #

Kadeau Bornholm one of the most my favorite restaurant thanks @nicolai_kadeau @restaurantkadeau @jmoranmoya @eliseporter #bornholm #denmark🇩🇰 #world50best #

Thanks team @restaurant_geranium it was great dinner extremely hospitality #restaurant_at #geranium #michelinstar #world50best #

Féroé island @solfinn from here great extremely experience thanks @eliseporter @jmoranmoya #koks #feroeislands #restaurant_at #

Koks Féroé island one of extremely good experience restaurant in the world thanks so much! @koks_restaurant @henrikjildenas @frankyyblaize @eliseporter @jmoranmoya #koks #feroeislands #denmark🇩🇰 #

le pirate qui chante,La cave des nomades#worlds50best ##restaurant_at #paris #vinnaturel #naturalwine #atsushitanaka #

Haricot vert,Moule,Marjolaine we are open til 25th August lunch and dinner#worlds50best #restaurant_at #paris #atsushitanaka #

Summer Piment Guernica,Aubergine #summer#atsushitanaka #best50
#paris#worlds50best #lefooding #

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