Whether you’re in office for the day, running around to make it in time for your appointment or even working from home, yummy lunch is something we always look forward to. This is when we tend to make bad decisions and pick the carb heavy option for a quick lunch. This Cauliflower Rice recipe is ideal for an on-the-go lifestyle.
Here’s what you need:
1 head cauliflower, cut into florets
1 Tbsp. extra virgin olive oil
1/2 cup red onion, diced
salt and pepper
1/2 cup chopped dress cilantro
Here’s what you do:
1. Pulse the cauliflower in a food processor until the pieces are about the size of rice. You’ll probably have to do multiple batches.
2. Heat the olive oil over medium heat in a large skillet. Add onion and cook until translucent and softened. Add the riced cauliflower and coat it evenly with the oil. Add the salt, pepper, and lime zest. Cook, stirring frequently, about 5 minutes or until the cauliflower just begins to soften.
3. Remove from heat and stir in cilantro.
Do you have a better recipe? Please comment below so people can get inspired to try it too. And if you do land up making it, send me a direct message with a picture! It will make me sooo happy 😊
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