Instagram post by @soficooking Sofia Natalie

The star of this pic is the sauce.
I had about 15 tomatoes that were about to go bad so I made a totally #oilfree & #lowsodium tomato sauce! I never follow recipes, I just love experimenting while cooking and always eye measure. And I never write them down and later forget them so Instagram is a great recipe book for myself.
I'll definitely come back to read this one.
First of all. In a wok, sautéed in water:
+garlic
+spring onion
+red bell pepper
+yellow bell pepper

In a food processor
+15 Tomatoes (with no skin and no seeds)
+10 Dried tomatoes (soaked in water for 30 min)
+3 Roasted Red Bell Pepper

Add that to the wok. Cook for about 15/20 minutes

For seasonings I used: +dash of sea salt
+white pepper
+oregano
+pizza seasoning mix.

I served this sauce over brown rice and sautéed mushrooms + spring onion.

#WhyDoITypeAllThis #DoesAnybodyReadMyCaptions
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#801010 #cooked801010 #801010cooked #rawtill4 #highcarb #lowfat #lowsodium #vegan #norestriccions #tomatosauce
#fruitlosophy #veganism #govegan #glutenfree #oilfree #crueltyfree #vegansofig #plantbased #veganforlife #Mcdougall #starchsolution #thestarchsolution #veganfoodshare #veggies #carbthefuckup #bananagirl #30bananasaday

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