Instagram post by @makiwi Makiko Itoh

Something I brought back with me. Thick, rich, eggy, made from happy eggs. The only ingredients listed are cottonseed oil, apple vinegar, egg yolks, sugar, salt and mustard. No preservatives. Costs about 3x as much as Kewpie. Forget Kewpie. This is far better.
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#japan #japanesefood #mayonnaise #kewpiemayo #betterthankewpie #kewpie

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