Instagram post by @makiwi Makiko Itoh

Konbu seaweed and wasabi leaf tsukudani. Salty sweet, packed with umami, just mildly wasabi-ish. So good!This is the kind of food I miss the most when I’m not in Japan. Real soul food.
#washoku #japan #japanesefood #tsukudani #seafood #和食 #佃煮 #やっぱり日本人


  • 14w ago lie_grace_agatha lie_grace_agatha


  • 14w ago 808soos 808soos

    The rice looks perfect

  • 14w ago elmfruit elmfruit

    What’s the best way to buy this while traveling in Japan and bring home (to the US)? Does it come non-refrigerated? Thanks 🙏

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