Instagram post by @bitterphew Bitter Phew

We want to take you to California this weekend.
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It’s probably the one place in the world most responsible for influencing Australian beer drinking habits during the last 5 years.
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We’re paying respect to some of the leaders in the Californian craft beer scene with one big and tasty tap showcase this weekend.
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TAPLIST:
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1. @andersonvalleybrewing Framboise Rose Gose [Raspberry Kettle Sour Gose] - 4.2% (Boonville, California)
2. Anderson Valley Blood Orange Gose [Blood Orange Kettle Sour with Lactobacillus, Coriander and Sea Salt] - 4.2% (Boonville, California)
3. @almanacbeer Sangriaveza [Barrel Aged Blonde Ale with Blackberries, Raspberries, Cherries and Merlot Grapes] - 6.5% (San Francisco, California)
4. @stonebrewing Hop Worship Series: Idolatrous IPA [with El Dorado and Mosaic Hops] - 6.5% (Escondido, California)
5. Stone Brewing/Societe Brewing Co The Skedaddler IPA [with Iadaho 7 and Southern Cross Hops] - 7.0% (Escondido, California)
6. @thebruery Terreux/@jesterkingbrewery Bouffon [Soured Wit Ale Aged in new Fouders with Bitter Orange Peel and Coriander] - 5.3% (Anaheim, California/Austin, Texas)
7. The Bruery Tell No Tales American Strong Ale [Bourbon and Rum Barrel Aged with Yams, Molasses, Maple Syrup and Spices] - 12.5% (Placentia, California)

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