Instagram post by @bitterphew Bitter Phew

We want to take you to California this weekend.
It’s probably the one place in the world most responsible for influencing Australian beer drinking habits during the last 5 years.
We’re paying respect to some of the leaders in the Californian craft beer scene with one big and tasty tap showcase this weekend.
1. @andersonvalleybrewing Framboise Rose Gose [Raspberry Kettle Sour Gose] - 4.2% (Boonville, California)
2. Anderson Valley Blood Orange Gose [Blood Orange Kettle Sour with Lactobacillus, Coriander and Sea Salt] - 4.2% (Boonville, California)
3. @almanacbeer Sangriaveza [Barrel Aged Blonde Ale with Blackberries, Raspberries, Cherries and Merlot Grapes] - 6.5% (San Francisco, California)
4. @stonebrewing Hop Worship Series: Idolatrous IPA [with El Dorado and Mosaic Hops] - 6.5% (Escondido, California)
5. Stone Brewing/Societe Brewing Co The Skedaddler IPA [with Iadaho 7 and Southern Cross Hops] - 7.0% (Escondido, California)
6. @thebruery Terreux/@jesterkingbrewery Bouffon [Soured Wit Ale Aged in new Fouders with Bitter Orange Peel and Coriander] - 5.3% (Anaheim, California/Austin, Texas)
7. The Bruery Tell No Tales American Strong Ale [Bourbon and Rum Barrel Aged with Yams, Molasses, Maple Syrup and Spices] - 12.5% (Placentia, California)

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