Instagram post by @thecheekynest Amanda Swann

Dinner tonight was chicken fajitas with grilled onions and peppers, avocado's, and homemade gluten free tortilla's from @againstallgrain recipe book. Soooo yummy!
We have officially been gluten free, dairy free, sugar free, caffeine free for a month now and much to my surprise it's been easier than we thought! We've found some really yummy recipes and substitutes that we love and some not so much, but we're still learning. What are some of your favorite recipes and products?


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