niallfurlong niallfurlong

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Niall Furlong  Making it frothy at Browns of Brockley. ☕️

@wing_mon's steamed honey sponge and custard.

I spilt tea all over this recently sanded and polished table this morning. So after spending hours doing it again, it's nice to sit down to pasta and a glass of wine.

SCOBY hotel.

Just add pork belly.

Fit for a 👑

Just can't get enough.

It's been a while.

Huge apples hanging.

Mimosa bringing colour and warmth on a grey and cold day.

Light after work tasting.

My favourite dessert.