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Le Cordon Bleu Malaysia  The leading Institute of Culinary Arts in Malaysia and Le Cordon Bleu internationally known to produce Master-Chefs since 1895.

http://www.lecordonbleu.com.my/

New Boulangerie Diploma course available.
Boulangerie Diploma trains future professionals and entrepreneurs in essential boulangerie techniques, as well as new trends in the field.

For more inquiry, please call us at +603-56321188 or email to malaysia@cordonbleu.edu

#boulangerie #lcbmy #skill #techniques #bread #lovebake #masterchef #cheflife #loveeat #professionals @entrepreneurs #field

Caramelisation is the process of oxidizing sugar. It is used extensively in cooking for the resulting nutty flavor and brown color The process involves the removal of water (as steam) and the break down of the sugar. Learn the skill with our Chefs from Le Cordon Bleu to enhance the flavor you want to your food producing the characteristic caramel flavor.

https://youtu.be/bd4MJymWcw4

Let Le Cordon Bleu Master Chefs guide you step by step to make the thick creamy dressing consisting of egg yolks beaten with oil and vinegar and seasoned - Mayonnaise is easy to master and they are great for spreading bread to make sandwiches.

https://youtu.be/jXfHqwrT9aU

#mayonnaise #masterchef #skill #technique -sandwiches #bread #creamy #dressing #loveeat #lovecook #cheflife #lovebake

Handling Crustaceans like crab for cooking is not easy. At our Cuisine Diploma programme you will learn how to break down and prepare crab to cook a great meal. Come and lear from Le Cordon Bleu master Chefs.

https://youtu.be/7SDSOGEmsuk

#crustaceans #crab #cuisine #culinaryarts #masterchef #lovecook #lovebake #patisserie #lcbmy #seafood #loveeat

New Boulangerie Diploma course available.
Boulangerie Diploma trains future professionals and entrepreneurs in essential boulangerie techniques, as well as new trends in the field.
Intake Date: 6 Oct 2017

For more inquiry, please call us at +603-56321188 or email to malaysia@cordonbleu.edu

#boulangerie #diploma #culinaryarts #bread #handson #skill #techniques #lovebake #masterchef #cheflife #loveeat #lovebread

Prepare from scratch the French Puff Pastry which is everyone's favourite dough.
Reserve your seat with us for our coming "French Puff Pastry'' workshop on 14 October 2017.
Time: 10.00am-2.00pm
*Limited seat available

For more inquiry, please call us at +603-56321188 or email to malaysia@cordonbleu.edu

#puffpastry #french #lovebake #cheflife #loveeat #masterchef #lcbmy #culinaryarts #patisseries #baking #handson #skill #techniques

Amelia Ng - Alumni of Sunway Le Cordon Bleu who is now attached with Urban of Istana Hotel a modern western restaurant, had won an international cooking competition.

http://www.thestar.com.my/news/nation/2017/09/12/young-chef-scores-culinary-coup-for-msia/#Z3GaDkS1AbE3cJ9R.01

#mylcb #culinaryarts #culinarycoup #jeunes #competition #champion #cuisine #masterchef #lovecooking #cheflife #skill #technique

Clarification is the process of removing impurities from a liquid such as melted butter, meat stock, or vegetable stock. Learn step by step clarification technique from Chef of Le Cordon Bleu Malaysia to present a good consomme .

#clarification #removing #impurities #liquid #skills #technique #culinaryarts #lcbmy #cuisine #lovecooking #masterchef #patisseries

Butchering is an important technique in cooking preparation which cuts meat into smaller portions for easy and quick cooking.. Learn how to butcher a chicken with Chefs of Le Cordon Bleu Malaysia.

https://youtu.be/PVhdC9QNyS4

#butchering #cooking #skill #techniques #preparation #lcbmy #masterchef #lovecooking #loveeat #culinaryarts #cuisine #patisseries

Chef David showing the correct method for butchering a chicken to the participants now.

#versatilechicken#culinaryarts #butchering #chicken #skill #techniques #lovecooking #cuisine #masterchef #enjoy

Learn to make lovely garnishes like the simple and easy tomato rose in Le Cordon Bleu Diplome De Cuisine Class.

https://youtu.be/8SbmHFv6JPU

#garnishing #tomatorose #culinaryarts #cuisine #patisserie #masterchef #lovecooking #lovepastry #skill &techniques

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