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Mix Mix Kitchen Bar  🏆2017 Restaurant of the Year 🏆Award-winning Chef Ross Pangilinan presents a menu of global dishes, reflective of his celebrated culinary career.


Send off the last moments of summer with the flavors it has inspired. Come taste the last of summer before our fall menu makes its official debut.

Ever get that breakfast-for-dinner craving? Well our Duck & French Toast is here to satisfy...

Thank you, @OCWeekly! We've been nominated for Best Craft Cocktails in OC! Love what our head bartender, @dassi is mixing up? Then click the link in our bio to give us your vote!

Let's kick off Sunday Brunch with a toast -- but not just any toast, our Local Goat Cheese & Honey Toast, to be exact! Also, Sunday Brunch now offers
BOTTOMLESS BUBBLES. All just $12 with the purchase of an entree!

Mimosas (Calamansi, Guava, Orange, Pineapple),
Sparkling Wine,
Sparkling Rosé,

Whether you’re planning a business dinner, social celebration, or corporate gathering, let Mix Mix make your event extraordinary. Having prepared small catering receptions to multi-course galas for The Emmy’s and The Grammy’s, award-winning Chef Ross Pangilinan brings to Mix Mix extensive experience in the hospitality of off-site catering and in-house private dining. With its incredible cuisine and cocktails and genuine hospitality, Mix Mix Kitchen Bar will transform your event into an experience that guests will remember.
eat@mixmixkitchenbar.com || 714.836.5158

There's a little tiki takeover happening tonight after 10pm. Come see how @dasssi is shaking things up. 📸: @jackieguurl

Late summer evenings are best served with flavors capturing the beauty of the season. With pea tendrils, green grapes, and cauliflower, our scallops are the perfect entree to enjoy on a night like tonight! Reservations: 714.836.5158.

Yet another reason to LOVE our Sunday Brunch...BOTTOMLESS BUBBLES. All just $12 with the purchase of an entree!

Mimosas (Calamansi, Guava, Orange, Pineapple), Sparkling Wine, Sparkling Rosé, & Prosecco!

It's Friday! Have you made your reservations for the weekend? Embark on a culinary journey and join us at our Oui Chef Table. Reservations required // 714.836.5158

We had a blast at last weekend's #BRUNCHANDAMIXTAPE with @djneilarmstrong. Our friends at @tanduayusa & @tsingtao_usa provided us with incredible drinks and Chef @ross_pangilinan even unveiled some new dishes including Salmon Lumpia. Stay-tuned for Brunch and a Mixtape 3.0!

Join us this weekend at The Grateful Table benefitting @restaurants_care. We're proud to support this organization who gives back to our restaurant industry workers when facing unforseen hardships. We'll be preapring a family-style farm-to-table dinner alongside our friends at @370Common & @EatAtCraftHouse.

Tonight, our friends at @CutwaterSpirits are taking over the bar to kick off our new late-night Tiki hours! Friday & Saturday nights we'll be open until 1:30 A.M. Come celebrate with @dasssi.

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