mcgarryspub mcgarryspub

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McGarry's Pub  Family owned Pub, right in the heart of little Maple Plain. Only a few minutes west of the cities, definitely worth the drive.

http://www.mcgarryspub.com/

Our weekend special is another taste of fall..Fresh Wild Striped Bass fillet, roasted Brussels sprouts , Beet micro-greens, crumbled bacon. Suggested pairings: Simi Chardonnay or McGarrys House Brew.

Summer Music Thursdays continues this Thursday with Steve Noonan and guest Bass player Nick Salisbury 7 to 10. Date Night! No cooking required, we've got you covered...

Our weekend Special is a sneak peak at our Fall menu... Grilled 8oz beef tenderloin filet, sautéed garlic kale, roasted fingerling sweet potatoes, wild mushroom cream sauce. Suggested pairings: Carnivore Cabernet Sauvignon or Smithwicks

Summer Music Thursdays at the Pub. This week Tommy and Mark 7 to 10 August 10. We'll cook dinner, you come enjoy some fun Music and friendly faces. #mnlocal, #localmusic, #goodtimes

Our Weekend Special is Pan Roasted Norwegian Salmon with Mediterranean Salad house made hummus, baby kale greens, red onions, summer squash from McGarry Family Farm, herb vinaigrette, balsamic reduction and feta cheese. Pairings could be: Simi Chardonnay, Red Rock Pinot Noir, or now on tap Gull Dam IPA from beautiful Gull Lake.

Prep Cook Pam making Key Lime Cheesecake , one of our scratch made Summer desserts.

If you're feeling like a great breakfast to start off your day, you can find it here every Saturday and Sunday 8 to noon

What haven't you tried from our new Summer Menu? #supportlocalbusiness

We have another fabulous weekend special for you, Seared Sea Scallops : Three jumbo seared Sea scallops sautéed sweet corn, mushrooms, Heirloom tomatoes and baby kale, white wine butter sauce, crumbled bacon, fresh basil and basil oil.
Suggested pairings: Sileni Sauvignon Blanc or Harp

Summer Thursday Night Music Series continues tomorrow night with Tommy and Mark 7 to 10. Hope you can join us!

On a hot summer night, how about something light, flaky, and delicious? Our weekend special is just that : Seared Arctic Char with turnips, potatoes, mushrooms, creamed greens,saffron oil and chives. Try it with one of our new wines or Taps...

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