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Martha Stewart  The handmade, the homemade, the artful, the innovative, the practical, and the beautiful.

Calling all #ChangeMakers! 🙋🏼‍♀️ Join Martha by taking the pledge to minimize trash at lunchtime. ♻️ It’s easy: Visit the link in bio to take the pledge to #changetheday and learn more about how you can make a positive impact on the world. 🌿 Plus, help us spread the word by sharing your pledge with friends and family + tagging them below! 🤗

Fresh from the #marthastaff test kitchen: gorgeous green radishes! From our Editorial Director @sarahcarey1: “We get really excited to see new crops at the market in the spring, though at this time of year in New York they are scarce, but you can find these Chinese Luobo radishes in the markets now! They’re bright green and crunchy with an equal balance of sweet and spice.” 🤗 #42burners

When your bowl looks this good, it deserves a close up. 😉 What are your go-to toppings for creating the perfect salad or grain bowl? 👀 Tell us below! 👇🏼#ImSoMartha 📷: @shiramcd

It’s officially the #firstdayofspring, and you know what that means: it’s time to give your home a spring refresh! 🌿 This simple design idea incorporating a versatile Shaker peg rail works wonders for updating your bathroom. ✨ Visit the link in bio to learn more! 👆🏼 📷: @jnlljns

Add fresh vegetables like spinach greens and peas to your risotto to create the perfect wholesome + hearty dish to curl up to from Martha & @marleyspoon! 🍲

One easy way to be more eco-friendly this month? ♻️ Bring your own lunch! 🍱 (We bet you already have a ton of reusable containers at home that are just waiting to be used!)🍴Learn more about our favorite sustainable lunch goods (like reusable sandwich bags and bamboo utensils) in our Stories. 💁🏻‍♀️ Plus, take the pledge to #changetheday in the link in bio! 👆🏼

Spring is upon us and we’re celebrating the coming season with fresh Easter ideas (from new ways to decorate Easter eggs to delicious recipes for this year’s Easter brunch). ✨ Plus, give your home a refresh with our top organizing tips and be sure to catch up with our Change Makers this month, who are helping us #changetheday by living more sustainably each and every day. Grab your copy of our April issue out on newsstands now! 👆🏼 📷: @johnny_miller_ | styled by: Tanya Graff

We can't think of a lovelier spring appetizer than these egg-shaped goat-cheese balls flavored with caramelized spring onions, purple chive blossoms, and pink peppercorns. 🥚 They're just the thing for an elegant Easter brunch. ✨ Get the recipe for these too-pretty-to-eat creations in the link in bio! 👆🏼 📷: @smartanson

Stacked. 🍪 #ImSoMartha 📷: @bakeritablog

One pot is all you need to make this delicious lamb stew for Easter! 🍴What meal would you love to make in Martha's versatile enameled cast iron cookware? Shop for all of your kitchen essentials from Martha's collection created for @macys.

Happy St. Patrick’s Day! ☘️ Show us how you’re celebrating and you may get featured in our online gallery. Head to our Insta Story to see some of our favorite #ImSoMartha projects so far.

Don’t have anything planned? It’s not too late to whip up this beautiful pistachio layer cake—the recipe is in our bio link. (📷: @lennartweibull)

Holy cannoli! This dramatic pistachio four-layer cake is inspired by the flavors of Sicilian-style cannoli, which is stuffed with ricotta, chopped chocolate, and candied orange zest. Get the recipe in the link in bio! (📷: @minh_ngoc)

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