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Mad About Copenhagen  Quality gossip about Copenhagen’s food scene. Never sponsored. Pre-order our book (and other Mad goodies) via our Kickstarter campaign!👇

Stefan is the legend behind Jægersborggade's most wonderful wine shop and bar, @terroiristen.

He's been in business for nearly 10 years now, and still supplies happy wine drinkers, bars and restaurants all over Copenhagen with bottles from Italy, Slovenia, Hungary, Serbia, Czech Republic, Bulgaria, Georgia, Chile and more.

Stop by for a glass and a snack, or grab a bottle to take home with you. 🍷 #vino #madaboutcopenhagen

Swipe to see some of the Mad goodies you can get via our @kickstarter campaign - only available until 12th April.

N.B. The book is not finished yet (we are raising money so we can print it) and the images above are prototypes. The final thing will look even more wonderful! ✨ #madaboutcopenhagen #thebook #kickstarter

We tend to focus a lot on the new places in Copenhagen, and it's about time we shared a golden oldie! In this beautiful, slightly crooked, red building that dates back to 1739, you'll find one of Copenhagen's most popular traditional Danish restaurants. The menu changes depending on the catch of the day, but there is always pickled herring. Photo by @ferbing ❤️ #madaboutcopenhagen

Today it's @istidkbh’s big creamy opening day on Jægersborggade! Our favourite and a true Istid classic: Salty caramel ice cream with almond crunch topping. The recipe is going in our book, so you can attempt it yourself, if you dare mess with liquid nitrogen!
When you support our book project on @kickstarter, “The Book + Salty Caramel Ice Cream” is one of the rewards you can choose (swipe left on the photo above). 🍨 #istid #madaboutcopenhagen #thebook #kickstarter

We're live! You can now pre-order the book and other Mad goodies (with a delicious discount) via our @kickstarter campaign! Head to www.madaboutcopenhagen.dk/book 💎 #thebook #madaboutcopenhagen

Postcards to the people! We’re getting ready for our big party this evening. Vinhanen Nørrebro, 17:00 - 20:00. Vi ses! ✊ #reginageorge #madaboutcopenhagen #thebook

Noma 2.0 is officially open and wowing everyone, naturally. It’s currently seafood season (vegetable season begins in June, game & forest season begins in September/October) and @jaw_box captured these beautiful Venus clams, served with blackcurrant wood fudge, eaten using the shell as a spoon. Jealous! 🧞‍♂️#madaboutcopenhagen

Sunday hangover brunch at BRUS: eggs all ways, pancakes, beers, coffee, bloody marys, bliss. Photo by @hannah_miles_. 🥗 #brunch #madaboutcopenhagen

We’ve donned our finest flapper costumes and gone back to the 1920’s, for a night of gatsby-esque capers with our @villa_kultur pals. 👯‍♀️✨ #madgirls #1920s

We're busy putting the final touches to our @kickstarter campaign, which goes live on 14th March. Hope to see some of you at the launch party.

N.B. The book isn't ready yet - this is just a mock-up we made by ripping pages out of another book and putting ours in instead! 😈 #madaboutcopenhagen #thebook

There are some pretty delicious things going on at Andersen & Maillard, Nørrebrogade’s newest bakery/roastery/coffee shop. Heading up the bakery is @dessertkokken (previously Noma's dessert chef) so you can expect some seriously sublime pastries and finely crafted croissants, like this one snapped up by @jokuti. 🥐#madaboutcopenhagen

Copenhagen’s loveliest rooftop restaurant is looking mighty fine in the snow. Kale still holding out! Photographed by @jakoblee_ 🌨 #madaboutcopenhagen

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