lizabeirut lizabeirut

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Liza Beirut  Liza Restaurant📍Trabaud st. - open 7d/7 -Ashrafieh, Beirut ☎️+961(0)1208108▫️+96171717105❣️Liza Paris▫️Lebanese Cuisine▫️Share your pic #lizabeirut

#SUMMERWITHLIZA One of our famous classics is the Fattouche of course!

You will need : 3 sucrines, 300g of cherry tomatoes, 300g of cucumber, 1/2 bundles of pink radish, 1 bundle of spring onion, 1 bundle of mint, 1 bundle of parsley, 25cl of wine vinegar, 25cl of olive oil, 30g of sumach, salt, 1/2 pack of lebanese bread.

Wash and slice the sucrines, carve the tomatoes in two, peel and slice the cucumbers in half-moon shapes. Cut the radish tops, and slice them into fine slices. Peel and carve the spring onion in fine slices. Pluck the mint and the parsley. Preheat the oven at 230 degrees. (part1)👇

#SUMMERWITHLIZA Hiking and discovering Lebanon's greatest areas! 💛 We loved our time in Faraya! #faraya #Lebanon #bridge #naturalbridge #lizabeirut #lizaloves #lizatravels

A bite of karabije hits the spot 🥄 !  #sweetooth! #lizabeirut #food #lebanon #lebanesefood #onlyinlebanon #yummy

A picture is worth a thousand words... Thank you Marco Pinarelli for the beautiful pic. 😍 #lizabeirut #lizarestaurant #Lebanesefood #goodfood #onlyinlebanon #Beautifulplace

#SUMMERWITHLIZA One of the best places for Markouk Bread! ♥️ #authentic #food #foodforsoul #bread #lebanese #lebanesedoitbest #summer

#SUMMERWITHLIZA Sundays at Jammal beach are the best! You can enjoy a swim between two bites of mezze. That's luxury! 🐠🐬🐟 #beyrouth #beirut #beirutbyalocal#lebanonbyalocal #friday

Loving this amazing piece designed by David and Nicolas, 2 amazing lebanese designers ! 👌🤘 Poke @davidandnicolas, @carpentersworkshopgallery #design #lizaloves #amazing #loveit

This is how Lebanese people make manouchés: the authentic way! If you close your eyes, you can smell the amazing scent of baked bread coming straight out from the oven...😌 #food #foodforsoul #lebanesedoitbest

Perfect summer spot ☀️ Thanks @karliseverywhere for the beautiful pic! #lizabeirut #liza #restaurantliza #bestplace #beirut #lizatravels

#SUMMERWITHLIZA One of our special salads is the salatit chmandar. 😍
You will need : 500g of beet, 10g of purslane, 200g of asparagus, 1 string of olive oil, 2g of grape juice, squash seeds, salt and pepper.

Cook the beet in salty boiling water for an hour. Peel them off then carve them in thin slices. Wash and dry the purslane.
Cut off the hard part of the asparagus, and cook them in boiling water for 10 minutes, then strain them.
Mix the olive oil and the grape juice in a bowl.
Mix delicately in a salad bowl, the beet slices, purslane, and the asparagus. Season with a string of sauce and top it all off with a few squash seeds. ENJOY!

#SUMMERWITHLIZA If you have the chance to visit our beautiful Beirut, make a stop by @tawletbeirut restaurant. ♥️👍 We love the story : The founder, Kamal Mouzawak chose a "family" composed by women who come from different regions of Lebanon : the food is enriched with this cultural diversity! #food #foodstory #lebanon #onlyinlebanon #goodadress

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