linda_lomelino linda_lomelino

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Linda Lomelino  Photographer & cookbook author

Autumn things 🍂 Planning to stay inside most of the weekend because of the craaazy rain (I don’t mind at all!). Might need to come up with a new recipe and find something to watch on Netflix or HBO. 🤔 What are you up to this weekend?

Classic apple pie with the flakiest crust ever from my book #lomelinospies 🍏💚

Just the prettiest rosehip ever ✨ Not ready to be picked just yet, but there are so many ripe ones close to the beach. Will definitely pick more and possibly make rosehip jam too. ✨ Check out my latest blogpost should you be interested making rosehip soup which is a Swedish classic recipe 🙌🏼 Link in my profile!

New blogpost! This Swedish classic is now up on the blog - Rosehip soup with vanilla ice cream and almond macaroons. Basically Swedish childhood in a bowl 🧡 Find the post on or through the link in my profile. #nyponsoppa #rosehipsoup

Always inspired by apple season, especially this year 🍏 I’ve also found a bunch of rosehips and sea buckthorn growing in my area 👀 so I’m very excited to go and pick some. Have you ever made anything using rosehips or sea buckthorn?

As promised, this Apple Pear Galette with Hazelnut Frangipane + a little bit about the workshop with @adelasterfoodtextures and @rocksaltandhoney is now up on the blog! Find the post on, or through the link in my profile. Wishing you all a great weekend!

I did some guest teaching last week at a workshop with @adelasterfoodtextures and @rocksaltandhoney and it was so much fun! The light and the views at our workshop location was seriously some of the best I’ve seen. Just look at this window! A lot of you asked for the galette recipe (see the galette in my highlighted story ”Travels”) and it will be up on the blog tomorrow!

Definitely wouldn’t mind a slice of this chocolate cake today 🙌🏼 Although I do have an apple and pear galette in the fridge, not too shabby either 🤔 Hope you’re having a great Tuesday!

Who else is excited about pumpkin season? 🧡 This is a pumpkin cake from @myfeldt’s book and it was seriously soooo good. I think I ate 5 slices as soon as we were done taking photos! And how about those vintage bundt pans from @atmosphereantik? 🙌🏼#blåbärssnåräppelskruttochrabarberskugga

Excuse me while I go and grab one of these apple hand pies from the fridge. Totally forgot about them! I have lots of ice cream in the freezer too. Makes for a pretty good Wednesday, right? The recipe can be found on or through the link in my profile 🤗🍎

New blogpost! 🙌🏼 I made apple hand pies 🍎 Served with vanilla ice cream. I spent what felt like a thousands hours on making lattice tops but it was totally worth it🤪 Also they are SO good. Find the recipe on, link in my profile.

I almost couldn’t believe this moss covered beauty of a forest we found when we ventured out to photograph cinnamon buns (and we also found lots of chanterells!). So tranquil. Until we, for some reason, started talking about murderers, freaked out and ran back to the car 😬😂 Somehow we always come to that subject when we’re alone in the forest 🤔 Shot for @myfeldt’s book #blåbärssnåräppelskruttochrabarberskugga

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