feeling accomplished after this morning's prep!✔️
oftentimes when we think of meal prep we think of the same boxed tupperware food day after day. well, not in this house! each week i shop for whatever looks good, what i'm craving and whats in season and base my meals around that. today's prep took me about 3 1/2 hours, but it saves me 5+ hours each week as i'm not spending an hour cooking lunch and dinner every day 🕘 this will last meal about 6 meals. everything is kept in glass containers. i put each ingredient inside bowls, scrambles, salads, tacos. super versatile and stress free.
this week, from top left: organic dandelion greens (a bitter green that is really good for the digestive system), avocado (duh), turmeric roasted cauliflower, steamed purple cabbage, ghee and dill roasted organic chicken breast, purple hummus, mint pesto, carrots and turnips for snackin' + dippin', sweet potato wedges, BACON FAT roasted broccoli 🤤, and zoodles ready for a quick sautée.
happy sunday everybody! #leefromamerica #LFAmealpreps