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knifechicago knifechicago

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Knife Chicago  Contemporary steakhouse in Lincoln Square. Sister restaurant of Fork.


Our bartender, Walter, has debuted his new cocktails with fresh ingredients and a new theme! Try his cocktail “Favorite Thing To Make” with vodka, American champagne, and absinthe spheres ... $9

#WineWednesday is everyday at our bar! Come in from 5-7:00pm and enjoy $9 glasses of some of our favorite wines!

Summer is only *TECHNICALLY* over! Chef Larry Tio had a great haul at the farmers market today; come by soon and enjoy the freshest produce and, of course, our new steaks!

Our chef is swimming against the current with his new menu additions! Scottish Salmon with a miso glaze, whipped potatoes, and a watercress salad $27

Dear Staycationers...

Tag a friend that you’d like to share a cocktail with!

It’s just after lunch and we’re already thinking about dinner.

When you’re not sure what you want for dinner and you just end up ordering half the menu...

The beef is beckoning to you.

16oz Iowa Premium Ribeye #lincolnsquare #steakdinner #dinnerfortwo #datenight #beefshivers #meatsweats

Our beautiful Tuna is so fresh! It comes to us overnight from Hawaii for our Ahi Tuna Poke and our Tuna entree served with saffron potatoes, fennel broth, and orange fennel salad! #DinnersReady #SteakHouse #Seafood #Tuna

BY POPULAR DEMAND! We have a limited number of Beef Wellington’s this weekend!

Our beef tenderloin with chopped mushrooms, foie gras, creamed kale, Barolo, and thyme

We have some serious beef.

Waygu with Lobster roe potatoes, haricot vert, and Barolo. Served rare (chef’s orders).

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