kevin_the_hiak kevin_the_hiak

2,593 posts   10,022 followers   2,384 followings

Hiak Kor  Meep Don't Weep #HiakKorShots 🏡: 🌾 📧: fralityace@gmail.com

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Don't know what I'm about to say
Guess that it's somebody's birthday
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Happy Blessed Birthday @Spadely bruh; guess I'm 2 hours early but they say it's always better to be early than late right? That said, I'm glad to know you in my lyfe & here's wishing you all the best in whatever you are pursuing!
💪💪💪
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#Birthday #HappyBirthday
#creativegrams #createexplore #createxploretakeover
#createcommune #exploreeverything #exploretocreate #hot_shotz #justgoshoot #liveauthentic #exklusive_shot #houseoftones #livefolk #meistershots #mobilephotography #harmonyoflight #postthepeople #makeportraits #portraits #primeshots #singapore #shoot2kill #10likes #webstagram #mytinyatlas #lookbook #ig_masters #outfitoftheday #ootd

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Everything they've built will crumble & fall
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And that I really dun mind because I'm legit falling in love with this Berry Crumble ($9); a play on the apple crumble, expect to find sweet & a slightly tart strawberry filling within a buttery crumble crust!
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One of our favorite of the nite, this is from the new line-up of 4 Desserts; together with 3 fond favorites: Signature Warm Chocolate Cake ($9), French Waffles ($12) & Chocolate Souffle ($9), unleash @Bakerzin.Sg for the year 2018!
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Specially curated by Award-winning Pastry Chef Alex Yen who most recently clinched the Gold Award for both Pastry & Pastry Art categories @ the Food & Hospitality Expo 2018, the other 3 in the line-up are Miss Berry Ruby ($9), Lychee Rose Cake ($11) & Pistachio Madness ($9) but more on those later yahhh...
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Pic taken @Bakerzin.Sg @UnitedSquareMall
# 01-07/60
101 Thomson Rd
Singapore 307591
Facebook: https://www.facebook.com/Bakerzin
Website: https://www.bakerzin.com/
Email: enquiry@bakerzin.com
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#Bakerzin #BakerzinSg #brandcellar #DarkFoodPhoto #HiakKorShots #foodgasm #food52 #foodphotography #foodporn #foodspotting #foodstagram #buzzfeedfood #buzzfeast #eeeeeats #gastronomia #getinmybelly #huffposttaste #ilovefood #myfab5 #nomnom #nothingisordinary #Singapore #tslmakan #dailyfoodfeed #foooodieee #webstagram #food52 #feedfeed #foodbeast #grabfoodie #bestfoodaroundtheworld

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Shape living for the better
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@ #ElectroluxSg's Trade & Media Preview the other day where 4 NEW PRODUTS are presented to the Sg Market! A Swedish born company retailing over 40 million products in over 150 countries every year, they've been a part of Sg's household appliance market since 1919.
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Here's a brief of the 4 appliances we got a preview of the other day
👇
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1) Electrolux ComfortLift™ Dishwasher ($2599): (Launching Sep 2018) Designed with a unique system, the ComfortLift™, it allows one to lift the lower rack upwards when loading & unloading; ideal for elderly people or those with back problems.
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2) Electrolux CombiSteam SousVide Oven with Vacuum Sealer (Oven $5199 / VacSealer $4400): (Launching Sep 2018) This state-of-the art appliance takes food prepping to a whole new level with the addition of a Steam Sous Vide Funtion + Built-In Vacuum Sealer.
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3) Electrolux UltimateCare™ Series Washing Machine with UltrMix™ System ($2699): (Available Now!) Take your clothing care to the next level with this washer that optimises the performance of your detergent. Using advanced technology, UltraMix™ premixes & fully dissolves detergent to deliver deeper clean & better colour care with 31% less colour fading after 52 washes keeping clothes looking new & vibrant for longer.
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4) Electrolux PUREi9 Robotic Vacume ($1599): (Available Now!) Its triangular shape ensures maximum mobility fitting into every nook & cranny; combining the 3D vision system & the ClimbForceDrive™ technology, it can even lift itself 2.2cm off the floor!
(More on @instagram story in a bit)
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Facebook:
https://www.facebook.com/electroluxsingapore
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Website:
https://www.electrolux.com.sg
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#sixthsensepr #DarkFoodPhoto #HiakKorShots #foodgasm #food52 #foodphotography #foodporn #foodspotting #foodstagram #buzzfeedfood #buzzfeast #eeeeeats #gastronomia #getinmybelly #huffposttaste #ilovefood #myfab5 #nomnom #nothingisordinary #Singapore #tslmakan #dailyfoodfeed #foooodieee #webstagram #food52 #feedfeed #foodbeast #mychefstable #grabfoodie #bestfoodaroundtheworld

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@ChillaxAsia's first Annual Trade Exhibition; what a way to start the long weekend!
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With over 100 F&B exhibitors & over 50 franchise + collaboration concepts; in frame are some of the food we'd
👇
1) Cookie Cup & Ice Cream Combo @CCup.Sg
Booth E14
(The Former we'd Sugar Cookie; the latter Hokey Pokey)
2) Beef Shepard's Pie @BakesAndBites_Sg
Booth E21
(Check out their scrumptious Muffins & Toink Toink Chiffon Cake + their stall is @ 51 Old Airport Road Market & Food Centre # 01-164 so go support even after event's over yah)
3) & 4) Assorted Kuehs @Kueh_Ho_Jiak
Booth E24
(Their Odeh Odeh sibei shiok)
5) Assorted Cheesecake @After7Bakery
Booth 13
(In frame's the Yuzu Sakura & Matcha Cheesecake)
6) Rosti @The6ixsRosti
Booth E23
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PS: @AdibeeCookies & @SodaStreamSingapore have a booth over here too yah so go show your support!
💪💪💪
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Pic taken @ChillaxAsia Trade Exhibition
Venue:
@SuntecSingapore Convention & Exhibition Centre Level 3
1 Raffles Boulevard
S608516
Hall 401 - 403
Date: 14 Jun - 17 Jun 2018
Time: Thu - Sat
10am - 8pm
Sun
10am - 7pm
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Facebook:
https://www.facebook.com/ChillaxAsia
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Facebook Event Page:
https://www.facebook.com/events/181118995757261/?ti=cl
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Website:
https://www.chillaxasia.com.sg
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#ChillaxAsia #DarkFoodPhoto #HiakKorShots #foodgasm #food52 #foodphotography #foodporn #foodspotting #foodstagram #buzzfeedfood #buzzfeast #eeeeeats #gastronomia #getinmybelly #huffposttaste #ilovefood #myfab5 #nomnom #nothingisordinary #Singapore #tslmakan #dailyfoodfeed #foooodieee #webstagram #food52 #feedfeed #foodbeast #mychefstable #grabfoodie #bestfoodaroundtheworld

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#WorldMeatFreeWeek (11-17 Jun 2018) is a global initiative spotlighting the importance of reducing meat intake for the sake of our planet; in conjunction @Quornsg & @BarcookBakery are partnering to launch 6 unique Meat-Free Buns @ all 11 Barcook Outlets to encourage folks to swap a meal or two or more for a meatless one this week!
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Buns will be on rotational basis with 2 varieties available @ any given time till 17 Jun. Thereafter ALL 6 BUNS WILL BE AVAILABLE DAILY FROM 18 JUN ONWARDS!
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In frame:(buns in bowl) Basil Instint;medley of Dried Basil, Pesto, Cheddar & Quorn™ Mince on Pain Brie / Banger Bun;Crusty Shio Pan with Quorn™ Sausage, Wholegrain Mustard & dash of Sesame Powder / (clockwise buns on plate) Cheezus Loves You;Quorn™ Southern Fried Bites on Pain Brie drizzled with Nacho Sauce & Cheddar / Unami Potato;Pain Brie filled with Quorn™ Mince + Cheddar with Sesame Soy Sauce, Sea Salt & topped with Potato / Pasta La Vista;🍅Pasta Sauce + Cheddar over Pain Brie topped with Quorn™ Swedish Style Balls / Curry My Favour;Pizza with Quorn™ Mince, Cheddar, Curry Spices & sprinkle of Dried Parsley.
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PS: These Meat-Free Buns will be going @ $1 nia daily from 11 - 17 Jun between 12 - 2 pm limited to 200 pcs a day @ all 11 Barcook Outlets (limited to 2 pcs per person)! On top of that, they'll oso be giving out 100 FREE Buns (while stocks last) from 11 - 17 Jun @ 3pm, @ the following 6 Barcook Outlets: Hong Lim Complex, OG Albert Complex, ARC, NEX, Clarke Quay Central & Raffles City limited to 1 piece per person!
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FB:
https://www.facebook.com/QuornSG
https://www.facebook.com/BarcookBakerySingapore
https://www.facebook.com/WorldMeatFreeWeek
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Website:
https://www.quorn.sg
http://www.barcookbakery.com
https://www.worldmeatfreeweek.com
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#QuornSg #sixthsensepr #DarkFoodPhoto #HiakKorShots #foodgasm #food52 #foodphotography #foodporn #foodspotting #foodstagram #buzzfeedfood #buzzfeast #eeeeeats #gastronomia #getinmybelly #huffposttaste #ilovefood #myfab5 #nomnom #nothingisordinary #tslmakan #dailyfoodfeed #foooodieee #webstagram #food52 #feedfeed #foodbeast #mychefstable #grabfoodie #bestfoodaroundtheworld

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卤麵GHS dated back 1989 has finally re-opened after a 8 long year hiatus serving bowls of authentic traditional 卤麵 aka Lor Mee using a recipe passed down by Mdm Goh Sai Hong, Mother-In-Law of Mr Goh.
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Lor Mee which literally meant Braised Noodles is typically served in a thick starchy gravy with thick flat yellow noodles.
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Mr Goh 7 early 8 early wakes up & heads to the stall to prep said gravy from scratch, proceeding to fry the fish & ready the rest of the necessary ingredients; taking approx 2 - 3 hrs b4 operation starts.
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@ $4 per bowl, expect to savour Ang Go Li aka Sea Bream​ Meat accompanied with Braised Pork Belly slices​, half a Braised Egg​, Bean Sprouts​, Parsley​, freshly grind Garlic Paste​, all bind together by dashes of Vinegar​ & Chilli​. Not a fan of yellow noodles? There's an option to switch to Kway Teow yahhh...
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PS: In a collab with Coffee Chat within the same Food Centre (# 01-74), simply order a bowl of Lor Mee & get your cuppa Kopi / Teh @ 80¢ nia! Weather very hot need iced drinks? Iced Lemon Tea / Iced Barley / Water Chestnut Juice /Lime Juice are only $1.3 with your bowl of 卤麵 lorrr...
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Pic taken @LorMeeGHS
@ Albert Food Centre
270 Queen Street
# 01-53
Singapore 180270
Operating Hours: Sat - Thu
9:30am - 8pm (or till sold out)
Closed: Fri
Facebook: https://www.facebook.com/LorMeeGHS
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#LorMeeGHS #DarkFoodPhoto #HiakKorShots #foodgasm #food52 #foodphotography #foodporn #foodspotting #foodstagram #buzzfeedfood #buzzfeast #eeeeeats #gastronomia #getinmybelly #huffposttaste #ilovefood #myfab5 #nomnom #nothingisordinary #Singapore #tslmakan #dailyfoodfeed #foooodieee #webstagram #food52 #feedfeed #foodbeast #mychefstable #grabfoodie #bestfoodaroundtheworld

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おでん
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New @TamoyaSg is their Oden; the the one in frame with Daikon, Atsu-age, Chikuwa, Tamago & Konnyaku ($1.20 per item; 3 items for $3.00).
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A super-popular one-pot winter dish in Japan, Oden consist of several ingredients stewed in slow-simmered light soy-flavored Dashi Broth. Ingredients may vary according to region & between each household but the ones over here has Konnyaku (the 2.triangular pieces) which I love lots; on top of that it has virtually zero calories yahhh...
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One can also choose to enjoy the Oden as part of a set with Kitsune Udon which includes 3 Oden items + a regular sized Kitsune Udon at $9.8!
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PS: Oso lauched recently is the Tonkotsu Negi Char-siew Udon ($10.8); braised Pork Belly Chunks on a mound of Tamoya’s signature springy Udon. Oishi!
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Pic taken @TamoyaSg @LiangCourt
117 River Valley Road
# 01-32
Singapore 179030
Phone: 6337 0301
Operating Hours: 11am - 9:30pm Daily
Facebook: https://www.facebook.com/tamoya.sg
Website: http://tamoya.com.sg
Email: info@japanfoodculture.com
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#TamoyaSg #BrandCellar #DarkFoodPhoto #HiakKorShots #foodgasm #food52 #foodphotography #foodporn #foodspotting #foodstagram #buzzfeedfood #buzzfeast #eeeeeats #gastronomia #getinmybelly #huffposttaste #ilovefood #myfab5 #nomnom #nothingisordinary #Singapore #tslmakan #dailyfoodfeed #foooodieee #webstagram #food52 #feedfeed #foodbeast #mychefstable #grabfoodie #bestfoodaroundtheworld

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经济
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Do you love your 经济饭 aka Economy Rice with Curry or Lou Zhup aka Braised Sauce?
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That said, so called because its cheap (especially so in Malaysia); you can order a spread w/o even breaking your piggy bank (this adds up to around RM10). Oso know as Chap Chye Png aka 杂菜饭; it literally meant "Mixed Dishes With Rice" & this was our Sunday Brunch with a difference the other morning!
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Something different from how it is from SG other than price point; here in MY if you're ordering your own portion; you'll help yourself to the food & they tabulate & you pay on the spot. Not sure if you do the same if you're ordering individual dishes with a spread like this but even then, the Uncle is very generous with his portions. Mad love for their very unique Omelette, 齋鹅 aka Vegetarian Mock Goose & Ngoh Hiang aka 五香肉卷 which is commonly known as Lor Bak in Penang (not to be confuse with hokkien for braised pork though)!
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PS: The influx of kantan aka potatoes on one plate was cos I wanted curry on my rice but I got carried away!
😹😹😹
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Picture taken @ 添香经济饭
382, Jalan Perak, Taman Ara
11600 George Town
Pulau Pinang
Malaysia
Operating Hours:
9am - 8:30pm Daily
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#添香经济饭 #经济饭 #HiakKorJiakPenang #DarkFoodPhoto #HiakKorShots #foodgasm #food52 #foodphotography #foodporn #foodspotting #foodstagram #buzzfeedfood #buzzfeast #eeeeeats #gastronomia #getinmybelly #huffposttaste #ilovefood #myfab5 #nomnom #nothingisordinary #flatlays #dailyfoodfeed #foooodieee #webstagram #food52 #feedfeed #foodbeast #mychefstable #penang #bestfoodaroundtheworld

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Seoul In Every Sandwich
Soul In Every Bite
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Celebrating its 35th anniversary this year, the @SeoulGardenSingapore Group is today one of the leading Halal-Certified Korean Restaurant Chains in Singapore with well-established brand names such as Seoul Garden Buffet & Seoul Garden Hot Pot, along with a reputation for quality service + competitive pricings.
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Bringing its vast experience in Korean Food & Culture to their 2 new Korean-Western concepts; one of them been @SeoulinaSandwichSG, a Sandwich Kiosk located in the basement of the newly renovated @CenturySquareSg; expect Western Breads + Korean Fillings over here!
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On the menu board are 5 Light & 5 Hearty Sandwiches (with 2 sweet ones in the former category), 2 Soups (Kimchi Chicken & Cream of Mushroom; both $2.9) & standard Coffee drinks + 3 unique Teas (Honey Citron/Pear Quince/Aloe; all $2 & all Drinks available Hot/Cold). In frame's the Seoul Street Toast ($6.5; Light Sandwiches) ft. White Bread, Onion Cabbage Omelette, Chicken Ham & Sliced Cheese.
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PS: Pop by from now till 30 Jun from 10am - 5pm to enjoy their Opening Specials*
👇
1) 10am - 2pm Soup & Sandwich Promo (Add any soup to their sandwich @ $2)
2) 11am - 2pm The Works (Add any soup & drink to their sandwich @ $3.5)
3) 2pm - 5pm Afternoon Delight (Add any drink to their sandwich @ $1.5) *T&Cs Apply
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Pic taken @ Seoul in a Sandwich
@CenturySquareSg
# B1-23
2 Tampines Central 5
Singapore 29509
Operating Hours: 11am - 10pm
Phone: 6260 4339
Instagram: @SeoulinaSandwichSG
Facebook: https://www.facebook.com/SeoulinaSandwichSG
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#SeoulinaSandwichSG #DarkFoodPhoto #HiakKorShots #foodgasm #food52 #foodphotography #foodporn #foodspotting #foodstagram #buzzfeedfood #buzzfeast #eeeeeats #gastronomia #getinmybelly #huffposttaste #ilovefood #myfab5 #nomnom #nothingisordinary #Singapore #tslmakan #dailyfoodfeed #foooodieee #webstagram #food52 #feedfeed #foodbeast #mychefstable #grabfoodie #bestfoodaroundtheworld

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🏫
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TWO MORE DAYS FOR THE SCHOOL’S OUT PROMO YAH! Yes you heard me right, it's 50% off ALL FOOD (EXCLUDING 6/12/18 PC WINGS/DRUMLETS/TENDERS) @ChirChirSg RESTAURANTS ISLANDWIDE TILL 10 JUN 2018, VALID FOR DINE-IN & WALK-INS NIA!
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In frame
👇
1) Honey Grape Salad (Top; $16; ft. my fav Ricotta & a dish that has been with Chir Chir since day one)
2) Chir Chir Spring Chicken (Middle; $28.9; relatively new on the menu; Tender Spring Chicken Deep-Fried in thin + crispy Batter with sides of Fries, Korean Cold Noodles + Pickled Radish)
3) Honey Butter Chicken (Bottom; $28.9; my MUST-ORDER EERTIME I COME CHIR)
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That said, on top of the above promo, every Mon - Thu from now till 14 June 2018 @ChirChirsg will be PICKING UP THE TAB FOR 1 TABLE of DINERS @ EACH OUTLET AKA 4 FREE MEALS TO BE WON EACH DAY!
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HOW TO WIN LEH? IT'S EASY DE!
👇
1) Visit any Chir Chir Fusion Chicken Factory restaurant & place order
2) Take a fun photo of yourselves and/or your food when it is served @ the restaurant & post on @Instagram
3. Hashtag #ChirOnTheHouse
4. Hashtag ChirChir313/ChirChirBugis/ChirChirChinatown/ChirChirJem to tell us which outlet you’re @ & caption the post with your table number
5) SELECTED WINNERS WILL HAVE THEIR BILL WAIVED 100% ON THE SPOT NO MATTER THE AMOUNT SANS STRINGS ATTACHED!!!
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Pic taken @ChirChirsg
Bugis Junction
200 Victoria St
# 02-50
S188021
Phone: 6251 0598
Operating Hours: 11am - 10pm
Facebook: https://www.facebook.com/ChirChirSingapore
Website: https://www.chirchir.com.sg
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#Chirchirsg #DarkFoodPhoto #HiakKorShots #foodgasm #food52 #foodphotography #foodporn #foodspotting #foodstagram #buzzfeedfood #buzzfeast #eeeeeats #gastronomia #getinmybelly #huffposttaste #ilovefood #myfab5 #nomnom #nothingisordinary #Singapore #tslmakan #dailyfoodfeed #foooodieee #webstagram #food52 #feedfeed #foodbeast #mychefstable #grabfoodie #bestfoodaroundtheworld

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吃斋
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Freshly hand wrapped @ the crack of dawn by Madam Heng & her son Sean Lui Wai Leong, these traditional triangular bundle of wok-fired glutinous goodness is packed with Soy-Sauce-Braised Peanuts, a piece of intensely flavoured Abalone-like Shiitake Mushroom🍄 & crunchy Chinese Water Chestnut🌰. Each is retailing @ $3 while the ones with salted egg is going @ $5.
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Another handcrafted gem from the humble Jiakzhey 吃斋 Kitchen is the Deep-Fried Spicy “Fish Skin” Crackers, each thinly sliced crispy Japanese Seaweed is layered with Bean Curd & speckled with Chilli Powder + Herbs. A small bottle of 160 grams is retailing @ $7 while the large bottle of 210 grams is going @ $9.
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PS: A special Dumpling Festival Gift Box containing 2 Vegetarian Dumplings & the Deep-Fried Spicy “Fish Skin” Crackers will be retailing @ $10 nia, EXCLUSIVELY @ THE DUMPLING FESTIVAL CULTURAL EXHIBITION 2018 @TampinesMall (Level 1; between Crocs & Soo Kee Jewellery) FROM 8 - 17 JUN; 15% OF THE SALES PROCEEDS WILL BE DONATED TO BURSARY PROGRAMMES FOR NEEDY STUDENTS YAH! Oso dun forget to check out @ Madam Heng's stall @ Geylang East Food Centre; from classic Zhey Bee Hoon to local hearty delights like Mee Siam & Mee Robus, she creates authentically multi-layered tastes from scratch by using produce like blue ginger, fermented soya bean, tamarind, laska leaves, assam, blah keluak & other spices!
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Pic taken @JiakZheySg
Geylang East Food Centre
117 Aljunied Avenue 2
# 01-67 & 68
Singapore 380117
Phone: 6438 5698 (For Bulk Orders)
Facebook: www.facebook.com/jiakzheysg
Website: https://www.jiakzhey.com
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#JiakZheySg #DarkFoodPhoto #HiakKorShots #foodgasm #food52 #foodphotography #foodporn #foodspotting #foodstagram #buzzfeedfood #buzzfeast #eeeeeats #gastronomia #getinmybelly #huffposttaste #ilovefood #myfab5 #nomnom #nothingisordinary #Singapore #tslmakan #dailyfoodfeed #foooodieee #webstagram #food52 #feedfeed #foodbeast #mychefstable #liveauthentic #bestfoodaroundtheworld

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