kcbcbeer kcbcbeer

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KingsCountyBrewersCollective  **TAPROOM HOURS** Mon-Thurs: 5p-11p Fri: 5p-12midnite Sat: 12noon-12midnite Sun: 12noon-9p

2nd year anniversaries coming up SOON for both us here at KCBC and those crazy cats at @interboronyc!! And of course, we have birthday collabs in the works!! The first is now in the tank at KCBC: NINJA KITTIES DDH DIPA coming soon.... (swipe for a sneak peek at the adorable-yet-lethal @funnybonestuff label WIP) #thundercatsho #NinjaKitties #nycbrewed #collab

iiiiiiiiit’s commmiiing... a glorious creature of fresh fruit and not-so-fresh flesh... BRIDE 👰 of BEACH 🏝ZOMBIE 🧟‍♂️Mango Passionfruit Sour (4.0%)..... cans releasing this coming SATURDAY 8/18 as part of our inaugural ZOMBIE DAY celebrations! starting at 12noon, we’ll have draft pours of BEACH ZOMBIE, BUSHWICK ZOMBIE, BRIDE OF BEACH ZOMBIE—plus a special new experimental batch we’re calling YACHT ZOMBIE—and we’ll be pouring cuvée blends on the fly as well (e.g., CHILD OF ZOMBIE, BUSHWICK BIYATCH ZOMBIE, HOUSEBOAT ZOMBIE, etc). No biting. Just drinking. #zombieday #sourpower #nofilter #allthezombies #BrideofBeachZombie #summerofsour #yesitsthatcolor #nofilter

just a few of the tasty new things for SATURDAY 8/11 in the @kcbctaproom and coming with us out east to @hoptronbrewtique!
VITAL JUICES: TANGERINE+APRICOT - Barrel Aged Sour w/ Tangerines & Apricots (5.9%) - Collab w/ @perennialbeer. Saison with fresh orange zest, then aged in @roanokevineyards wine barrels for 10 months with our mixed culture and—for this first iteration—finished on tangerines and apricots. Bright & tangy citrus, light oak, long sour finish.
INFINITE BRAINS - Double Dry Hopped Double IPA (8.5%) - Collab w/ @sandcitybrewery. With elements from both our BRAIN ON HOPS and the Sand City INFINITY beer series (and a few fermentation tweaks), the final result stretches back along the space-time-continum to evoke some of the Vermont (and West Coast) IPAs that first blew our collective minds. Dank, juicy, and jam-packed with pineapple, lychee, and piney hoppiness. Relatively subtle haze (like, whoa... you can see through it!), with clean lingering bitterness on the smooth, dry finish. Citra, Mosaic, Ekuanot and Idaho 7 hops. Infinitely drinkable.
DANGEROUS PRECEDENT - India Pale Ale (6.6%) - Our original hoptopus is back! Fully loaded with Mosaic, Azacca and Cascade hops. Juicy flavors of mango, apricot and orange, with opaque-peachy-haze and all kinds of deliciousness. We 💕 this cephalopod.
TOURIST TRAP - Cream Ale (5.0%) - Collab w/ @oysterbay. Originally brewed at the beginning of summer, we simply had to bring it back and put it in cans! Mostly true to the Cream Ale’s pre-prohibition-style origins. Pilsner malt and flaked corn for the base, with a healthy dose of Mandarina Bavaria hops in the kettle and fermented cool for lager-esque smoothness. An easy-drinking, lawnmower beer, perfect for crushing/shotgunning/sipping/alloftheabove.
At Hoptron, we will ALSO have cans & draft of: .
CRYPTO CURRENCY - Double Dry Hopped IPA (7.0%) - Collab w/ @barrierbrewingco
LEMONBERRY FAIRY - Lemon Strawberry Blackberry Gose (4.0%) w/ @communitybeer
DROP THE HAMMER - Double Dry Hopped Mango Guava IPA (7.3%)
…plus a reserve keg of INTO THE MACHINE: PLUM - Barrel Aged Sour w/ Plums (8.7%) .
(still reading? you deserve a beer!) #seeyouthere

Here we “grow” again! We’re currently looking for an experienced SALES PERSON to join our team at KCBC! If you live here in NYC are organized and detail oriented, and love talking to people about the wonderful deliciousness of local craft beer, hit us up at jobs@kcbcbeer.com with a copy of your resume and tell us why you’d love to be a part of our sales crew! #kcbcbeer #nycbrewed #craftbeersales #bushwick

THIS. SATURDAY. FRESH. CANS. HOPTRON. BREWTIQUE. LONG. ISLAND. Bringing all sorts of collabs / cans / tasty new beverages to the share with you via the awesome folks at @hoptronbrewtique. A total of 8 beers. Draft + Cans to go. Hops and sours and even a CREAM ALE. Full deets coming soon. See. You. There.

TONIGHT!! our Local Talent Tap returns with the limited release of a most rare and unusual brew:
TEMO’S DREAM - Kvass Style Ale (4.5%) // light peaches & apples • smooth & savory rye • crisp finish // Traditional Slavic/Baltic style low ABV beverage made from rye bread, inspired by an amped-up homebrew recipe from our KCBC Distro Commander Rich Ramirez (aka @senorsimcoe) and named after his Russian neighbor’s beloved dog. Brewed with 23 lbs of rye bread from Syrena Bakery in Greenpoint (hand-torched by Rich himself), along with Pilsner and Rye malt, and then infused late fermentation with peach rooibos tea and raw apple cider from @brooklynciderhouse. $1 from each glass will be donated to MusiciansOnCall.org—a group of musicians committed to sharing their talents with patients in healthcare facilities. Super refreshing and uniquely tasty. DJ Eat Records is here spinning tunes. Come crush a glass (or three) before our ONE AND ONLY KEG is gone! #kvass #rye #bushwickbrewed #localtalenttap #musiciansoncall #djeatrecords

coming at you this week: our @sandcitybrewery collab INFINITE BRAINS - Double Dry Hopped Double IPA (8.5%), the return of the original DANGEROUS PRECEDENT - NEIPA (6.6%), and the first iteration of our barrel aged collab with @perennialbeer VITAL JUICES: Tangerine+Apricot (5.9%). All available this coming Saturday 8/11 in the @kcbctaproom AND ALSO out in Patchogue at @hoptronbrewtique (where we’ll have some additional treats to share as well). 12noon both spots. @funnybonestuff and @christyborg on the label work as always. More details to come...

More @kcbcbeer action in London Sunday at @themermaidclapton where we’ll be taking over with KCBC on tap and in cans all day!

Hey London, we’re pouring @kcbcbeer beers this weekend Friday Aug 3-Sunday Aug 5 at @LCBFestival. Over 65 breweries pouring so there will be plenty to drink. Grab your tickets before they sell out! #londoncraftbeerfestival #kcbcbeer #lcbf2018

IN DROID WE TRUST 🤖💰The boys from @barrierbrewingco came over a little while back and together we made THIS:
🤖💰CRYPTO CURRENCY • Double Dry Hopped IPA • 7.0% // tropical stone fruit • cloudy pineapple & citrus • crisp bitterness // A mash-up between Barrier’s MONEY IPA and our ROBOT FISH series. 100% Golden Promise malt, with loads of Simcoe & Centennial hops in the kettle + 1st & 2nd dry hop. Soft golden haze. Stone fruit, pineapple, and tangerine, with a snappy finish ($18 / 4pk) ... and another 💰💰label from @funnybonestuff
Cans and draft available NOW! Taproom opens at 5pm. #CryptoCurrency #hazyipa #drinklocal #InDroidWeTrust #strongisland #bushwick

Yet again! Would you like to be part of the KCBC team?? We’re hiring for a Brewer/Cellarperson position.
Great pay, benefits and beer perks are all part of the job. **Minimum 2 years professional brewing experience required** Qualified candidates please email jobs@kcbcbeer.com with a copy of your resume and tell us why you’d love to be part of our crew. #kcbcbeer #breweryjobs #nycbrewed #bushwick #brooklyn

Radler. Shandy. Rhandy? Sadler? Either way, we brewed a tasty collab down at @threesbrewing today. can’t wait to crush this one... #lagerlife #shandy #radler #lemonlime

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